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Mejores restaurantes latinoamericanos en San Jose

Precio
Regiones
Zonas
Opciones de restauración
Tipo de mesa
Facilidad de acceso

3 restaurantes con mesa en tu zona

Una foto del restaurante PY Kitchen + Wine Garden
4.2
Impresionante(6)
Precio: moderado
• Latin american • Campbell
PY Kitchen + Wine Garden offers guests a fun and casual dining experience. Featuring both indoor and alfresco dining with additional soft seating in a warm engaging atmosphere. The restaurant boasts a menu full of mouthwatering appetizers, all-American favorites, California cuisine and delectable desserts. Start your day off with our breakfast experience featuring both a hot and continental buffet options as well as a full service cooked-to-order breakfast featuring an array of fresh ingredients. Dinner proudly features a selection of regional wines paired with casual California dining using the freshest local and organic ingredients. PY Kitchen + Wine Garden will be a place where you always know you will get the best wine and dining. Our full bar complete with an array of spirits, craft beer opens daily at 5:00 p.m.
Una foto del restaurante Tostadas Prime
4.4
Impresionante(112)
Precio: caro
• Latin american • Santa Clara
Reservado 28 veces hoy
We are a Latin American Steakhouse, offering upscale gastronomy and an exclusive spirits selection highlighted by our knowledgeable mixologists. Our restaurant in silicon valley delivers a refined one-of-a-kind CDMX-inspired PRIME experience through a modern and sophisticated lens. Now taking reservations, we are happy to serve you.
Una foto del restaurante Puesto Santa Clara
4.4
Impresionante(1368)
Precio: moderado
• Latin american • Santa Clara
Reservado 63 veces hoy
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. We’re honored to have been featured by media outlets nationally and internationally, some of which include the Michelin Guide, Los Angeles Times, National Geographic, Huffington Post, Eater, Refinery 29, Insider, Zagat, Thrillist, and Food and Wine.

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