Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Nueva York

Mejores restaurantes coreanos en Chelsea

Precio
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

23 restaurantes con mesa en tu zona

Una foto del restaurante Antoya (fka Samwon Garden)
1. Antoya (fka Samwon Garden)
4.6
Excepcional(772)
Precio: caro
• Korean • NoMad
Reservado 79 veces hoy
Antoya is one of the oldest Korean BBQ restaurants in South Korea. We have been established as a barbecue house since 1976 and have kept our traditions for over 42 years.Our barbecue & Korean Food recipes have been passed down from one generation to another to bring a traditional & quality Korean dining experience. We only use the highest quality of ingredients & authentic Antoya recipes.Experience one of South Korea’s best traditional Korean BBQ’s at Antoya.
Una foto del restaurante Dons Bogam BBQ & Wine Bar
2. Dons Bogam BBQ & Wine Bar
4.6
Excepcional(878)
Precio: muy caro
• Korean • Midtown East
Reservado 38 veces hoy
Don's Bogam es un restaurante de estilo barbacoa coreana que ofrece comida coreana exclusiva de gran calidad a gourmets y neoyorquinos. Además de la conocida barbacoa coreana, también ofrece un bar que cuenta con una amplia pero exclusiva carta de vinos tintos y blancos y un popular licor coreano. Los clientes pueden experimentar su esmerada mesa de estilo coreano, que dispone de una verdadera parrilla de gas para cocinar bien la barbacoa en la parte delantera y un amplio espacio para las piernas, a diferencia de otros restaurantes coreanos típicos. Muchos neoyorquinos han experimentado el magnífico servicio del establecimiento y han saboreado sus platillos durante años, y ahora es el momento de que usted también le haga una visita y lo disfrute.
Una foto del restaurante GAONNURI
3. GAONNURI
4.8
Excepcional(4522)
Precio: muy caro
• Korean • Midtown West
Reservado 40 veces hoy
GAONNURI RESTAURANT/BAR&LOUNGE - SKY ROOM GAONNURI [gah-ohn-nu-ri]: El centro del mundo El nombre GAONNURI representa nuestra ubicación en lo que a nuestro entender es el centro del mundo, tanto física como metafóricamente. Situado en pleno centro de Nueva York, una ciudad que representa el cruce de las mejores cocinas y las culturas más eclécticas, el GAONNURI sirve cocina coreana tradicional para todo tipo de clientes. Deseamos que la autenticidad de nuestra cocina y la experiencia gastronómica siga atrayendo clientes de generaciones venideras y agradecemos que nos permitan invitarles y atenderles en nuestro centro culinario.
Una foto del restaurante Hortus NYC
4. Hortus NYC
4.6
Excepcional(200)
Precio: caro
• Korean • NoMad
Reservado 22 veces hoy
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
Una foto del restaurante Genesis House Restaurant
5. Genesis House Restaurant
4.3
Impresionante(62)
Precio: muy caro
• Korean • Meatpacking District
Reservado 15 veces hoy
The Restaurant at Genesis House offers an exceptional culinary experience featuring distinctly Korean cuisine. The seasonally changing menu transports diners to the heart of Korea, delivering beautifully balanced flavors and unique local and imported ingredients that not just satiate the appetite, but stimulate the senses.For the duration of the STARSCAPE installation at Genesis House, the exhibit will close to the public at 7PM and restaurant guests will have exclusive access 7 PM to 10 PM. Diners will be escorted directly into the exhibit at the end of their meal. Guests with daytime reservations will have the opportunity to bypass the public queue after their dining experience. Reservations are highly recommended, and a minimum food & beverage purchase of regular menu items is required.
Una foto del restaurante HYUN
6. HYUN
4.5
Impresionante(232)
Precio: muy caro
• Korean • Midtown East
Reservado 5 veces hoy
HYUN offers the first wagyu omakase using whole cattle in the states. Beyond the beef grading system focused on marbling, We serve the best wagyu that meets the HYUN's standards over 30 different cuts based on each's specific taste and shape. We are not just serving good food, you are going to have a new experience of dining and another level of Korean Culture.If you are late for a reservation more than a 15 minute grace period, We will try our best to accommodate your party but may need to expedite your dining experience due to the table time limits. Please email reservation@hyun-nyc.com for all other reservation inquiries.
Una foto del restaurante Mari
7. Mari
4.7
Excepcional(67)
Precio: muy caro
• Korean • Hell's Kitchen
Reservado 19 veces hoy
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
Una foto del restaurante Kochi
8. Kochi
4.8
Excepcional(86)
Precio: muy caro
• Korean • Hell's Kitchen
Reservado 8 veces hoy
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
Una foto del restaurante Wooga NYC
9. Wooga NYC
4.6
Excepcional(15)
Precio: moderado
• Korean • Midtown West
Reservado 4 veces hoy
Immerse yourself in authentic Korean flavors, innovative cocktails, and a stylish atmosphere. Whether seeking a casual gathering or a refined dining experience, Wooga NYC guarantees a memorable experience. Reserve your table today and discover your new favorite K-Bar destination.
Una foto del restaurante Nangman BBQ
10. Nangman BBQ
4.3
Impresionante(149)
Precio: moderado
• Korean • Chelsea
Reservado 6 veces hoy
Find me in the Nangman BBQWelcome to Nangman BBQ, a restaurant created to celebrate the spirit of glamping, and to provide a lovely, stress-free escape from life in the big city! The Nangman BBQ experience is s’more than a feeling…it’s a place for city glampers to relax, unwind, and enjoy a delicious meal that puts a gourmet twist on camping-inspired barbeque.Our space puts the ‘glam’ in glamping right here in the heart of New York City. Open daily from 10am, with late-night hours on the weekend…we’ll meet you at the glamp-fire!

Descubre lo que triunfa entre la gente de la zona

De comensales verificados como tú
De comensales verificados como tú

Explora OpenTable

Descubre
OpenTable
  • Acerca de OpenTable
  • Blog
  • Empleo
  • Prensa
Más
Nuestras webs
Empresas
  • Deleita a más comensales
  • Open for Business (Blog)
Síguenos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable