Mejores restaurantes italianos en Northborough

First time visitors. There wasn’t anything they could’ve have been better. Service staff was friendly, helpful and attentive, they were not pushy or rushing us. Value was great- average prices for similar restaurant. Food was OUTSTANDING! A rundown: Bread, served with oil - delicious Clam chowder- not too thick broth, diced clams, chunky potatoes, peppery- suburb, above average chowder. Haddock Della Note- great portion size. Served with roast potatoes and veggies- delicious. Cooked to perfection. Salmon Balsamico- large portion size - tomato balsamic salsa atop grilled to perfection salmon. Served with roasted potato and veggies. Dessert- chocolate peanut butter cake. The perfect blend of moist cake and creamy peanut butter. Would give 10 stars! Will be back!

Old time restaurant. Hadn’t been here in a long time. It was a Wednesday night so not too busy. Big portions Good prices Good service Chicken Marsala was flavorful but one piece had the tough chewy thing going on. Overall it needs a little sprucing up but still was a nice night.

We dined in the bar area at a booth, having an early meal at 5pm. The service, food, and seating were all fantastic. However, by the end of our meal, the noise level was so loud, we couldn’t hear each other speak. We intentionally dined early in the evening to avoid this issue, but to no avail. If you want a quieter space, I’d certainly recommend the dining room.

OpenTable thinks we didn’t show up. But, Anika took great care of us. And she earned a generous tip for her hard work and positive attitude. I’d go back again, but not if OpenTable again sends me a disgusting e-mail that accuses us of being a no-show.

Food wasn’t as good as I remembered. The fettuccine Alfredo had little taste. The pizza lacked sauce. Their brownie dessert was hard as a rock (in spite of us asking if it was warm or freshly baked). The mini dessert menu did not match the main menu and the photos of dessert didn’t match the description so it was visually confusing. The chicken piccata and Stromboli was good.