Mejores restaurantes italianos en Flanders

We have been to Eataly both in Soho and Boston and have eaten at both. We enjoyed being able to Eataly closer to our home. For lunch today we had the Burata con Caponata. The burrata was creamy and deliciious and the caponata was well seasoned and enhanced the burrata experience. We had an order of Ravioli di Zucca. The pasta was sublime, the butter and sage sauce lightly coated the pasta that was tender with a flavorful butternut squash filling. We also order the Baccala (pan-seared cod) over roasted butternut squash. The serving portion was a good size and we perfectly roasted. The accompanying butternut squash was a nice contrast to the code. Our server was lovely and personable and made our dining experience enjoyable. We'll be back.

This restaurant will not disappoint. It is a dining experience. The ambiance is beautiful, perfect for a date night. The food was imaginative, delicious and very well executed. Our server Anna waz wonderful. She was friendly, attentive and warm. I will absolutely be recommending Zola to friends and will be a frequent guest.

Best experience we have had in years. It is always good, but this was outstanding. Service was perfect. "Jeff" and his son were so personable. As busy as they were, they treated us like family. Food was really good as well. Pricing for specials are up there, but not as high as we expected. Thank you!

Dinner last night was excellent. I had the short ribs - very tender and juicy, my husband had the branzino which was flavorful and well prepared. The calamari appetizer was crisp and cooked to perfection. I love the afogado coffee ! Our server, Abby, was absolutely perfect !

The carbonara is my favorite pasta on the menu it did not disappoint. Had a chicken special which was also good. Regrettably it was really hot upstairs, and they don’t seem to be able to do anything about that. And I mean 79 degrees if the thermostat is to be believed. On a 20 degree night. Seems it is all one zone heat/AC.