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Mejores restaurantes internacionales en Wanstead

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85 restaurantes con mesa en tu zona

Una foto del restaurante MUST Wine Bar Wanstead
1. MUST Wine Bar Wanstead
4.5
Impresionante(4)
Precio: caro
• International • Wanstead
Welcome to MUST Wine Bar Wanstead from Bernadette and the team...the Home of Wine! With an amazing wine list of 70 + wines by the glass from over 20 countries, a delicious hot and cold food menu including award winning cheese, charcuterie and fish platters, a cozy private wine tasting lounge, stunning courtyard garden and a cigar lounge this is the finest wine bar you will find! Don't forget to ask about joining the famous monthly MUST World Wine Tasting Tour as we explore the wonderful world of wine, our private tasting packages, the famous Mums and Babies Wine Tastings and our corporate parties and events as well! Situated in the heart of wonderful Wanstead Village and a two minute walk from the central line stop this is simply the best wine bar you will find in East London. Whether you're joining us for a special occasion, to go on your own wine taste of adventure or simply to chill with friends, we can’t wait to pour you a better glass. We look forward to welcoming you soon.
Una foto del restaurante Mama Shelter Restaurant
2. Mama Shelter Restaurant
4.1
Excelente(232)
Precio: caro
• International • Shoreditch
Reservado 3 veces hoy
Mama's 480m2 restaurant and her huge 92m2 Greenhouse Bar invite both travellers and Londoners to gather around home cooked dishes and delicious cocktails.
Una foto del restaurante Salt Port Restaurant at DoubleTree by Hilton London ExCel
3. Salt Port Restaurant at DoubleTree by Hilton London ExCel
3.5
Muy bueno(1)
Precio: moderado
• International • Custom House
Our contemporary restaurant is on the banks of the Royal Victoria Dock, with panoramic windows, high loft ceilings and an uncompromising view. Enjoy a casual buzzing restaurant , community tables, and show kitchen.Salt Port prides itself on a diverse menu that caters to various tastes. The culinary team, focuses on using fresh, ingredients to create dishes that are both flavourful and visually appealing. The menu focuses on international dishes ensuring a delightful culinary journey for every guest.
Una foto del restaurante Mezzanine
4. Mezzanine
4.2
Impresionante(30)
Precio: moderado
• International • Stratford
A world-class cocktail bar tucked away in The Stratford, a beautiful SOM-designed, 42-storey building from the team behind The Chiltern Firehouse and St Pancras Renaissance Hotel.
Una foto del restaurante Supper Club Chefs Zac & Freddie - Tasting Menu
5. Supper Club Chefs Zac & Freddie - Tasting Menu
5.0
Excepcional(1)
Precio: muy caro
• International • Hackney
Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.
Una foto del restaurante Chef Rex - Supper Club
6. Chef Rex - Supper Club
(0)
Precio: muy caro
• International • Dalston
THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.​In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.​The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK
Una foto del restaurante Park Kitchen and Bar
7. Park Kitchen and Bar
(0)
Precio: moderado
• International • Stratford
Reservado 23 veces hoy
Park Kitchen & Bar takes inspiration from London’s richly diverse food cultures to showcase the best of British seasonal produce. Whether you’re dropping in for a drink or a meal with friends we have options for every taste and appetite. Our changing seasonal menu is driven by sustainable use of British produce with international inspirations. You’ll enjoy dishes which are in tune with east London’s vibrant food scene and offer a playful take on classic dishes – all served with the enjoyable panache of the work on our stage.Become part of London’s leading dance house – every purchase you make supports dance and Sadler’s Wells.
Una foto del restaurante The MAINE Mayfair
8. The MAINE Mayfair
4.5
Impresionante(39)
Precio: muy caro
• International • Mayfair
The MAINE is a New England Brasserie with five distinct rooms, split across three floors of a converted Georgian Townhouse in the heart of Mayfair. Each room offers a unique experience, whether you are after long lunches in the outdoor garden Terrace, intimate candle-lit dinners in the vaulted Tavern, dinner and entertainment in the Brasserie or you are hosting a private event in the Drawing Room, The MAINE delivers an experience you will not soon forget. The menu boasts a range of shellfish to snails, fresh fish to bespoke steak cuts and variety of pasta, vegetarian and vegan dishes for the most diverse and discerning clientele.
Una foto del restaurante Blacklock Canary Wharf
9. Blacklock Canary Wharf
4.7
Excepcional(1381)
Precio: moderado
• International • Canary Wharf
Reservado 127 veces hoy
We’ve long loved Canary Wharf and it's rich history of the nearby Docklands and Billingsgate Market, yet Blacklock in a glass tower never quite fit. One look at an old disused warehouse nestled cosily in the corner of Canary Wharf underneath the train tracks of the North Dock and we knew we had found home. Feel the comforting rumble of trains passing overhead conjuring memories of some of our favourite haunts underneath the bridges in NYC - a place where, with the blinds rolled down and away from prying eyes, a decadent lunch can swiftly roll into dinner.
Una foto del restaurante The Cocochine
10. The Cocochine
4.7
Excepcional(37)
Precio: muy caro
• International • Mayfair
Reservado 2 veces hoy
Chef Larry Jayasekara has approached the project as a custodian, preserving and enhancing the 4-story building. Classically trained but undefined by any particular style, Larry offers a cuisine that, at its core, is all about the joy of eating. Given his 20 years of experience in fine dining, he has curated relationships with a select list of fishers and artisan producers to source the finest ingredients in Britain and overseas. With access to regenerative mixed farmland in Northamptonshire, The Cocochine kitchen enjoys fruit, vegetables, seasonal flowers and livestock, including game as well as native and rare-breed pigs direct from the farm. The menu features modern and refined dishes such as Tanera Island Poached Langoustine Leek, Morel, Lemongrass and 40-day Aged Rowler Estate Beef Fillet Maitake, Red Wine Jus.Every element of the restaurant is considered, and the experience, from the outset and throughout, is about personal connection and old-school hospitality.

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