Mejores restaurantes internacionales en Hackney Wick

Very friendly welcome and shown to table straight away. Place was very busy for a Thursday night but felt instantly welcome, and a good vibe to the place. Waiter/server was really helpful and explained the menu to us in great detail, with recommendations on portion size. Good range of drinks and prompt delivery. We didn’t like the sound of part of the starter, but they were happy to change bits for us. We had the All In, which was a selection of skinny chops, pork, lamb and beef served on bread, so it soaks up the juices! All cooked to perfection and bloody delicious! We had the best beef dripping chips I’ve ever tasted and a coal baked sweet potatoes that was jaw droppingly tasty! The garlic bone marrow was excellent, and the Blacklock gravy was full of flavour! I bucked the trend on dessert and plumped for pigs head on toast which was on the starters list. Enjoyed every mouthful and the server had put a candle in it as it was my Birthday! Good music playing in the background which wasn’t too loud. This place is an absolute gem and also welcomes well behaved dogs! Will definitely be making another visit to try other menu items!

Besoin d'un vrai sas entre l'entrée et le restaurant car un peu froid et venteux

What's the best experience to do in London? An afternoon tea, of course. I went to the Westin London city hotel and I absolutely loved the Christmas in the woods afternoon tea. Special mention to the citrus and dill mayonnaise infused Cornish crab on a mini bun and the scones freshly baked. The hotel was so nice with the Christmas decorations. The tea was excellent and the staff very attentive and helpful.

Incredible venue - incredible atmosphere. We had the sharing steak at £150 for 1.2kg. The flavour was amazing We also opted for the creamed spinach and onion rings. The baked Alaska easily would serve 4 people. Lacked flavour in my opinion BUT was a memory. The entertainment on a Saturday night is also really worth the service charge. We then went into the vault. A very cool place.

An outstanding culinary experience from start to finish with first class food and wink and a wonderful ambience. The staff were perfectly attentive and engaging and we loved that Johnny delivered coffees to his kitchen team