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Mejores restaurantes indios en Edgewater

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Tipo de mesa
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49 restaurantes con mesa en tu zona

Una foto del restaurante Indian Accent
4.8
Excepcional(3423)
Precio: muy caro
• Indian • Midtown West
Reservado 46 veces hoy
Indian Accent ofrece gastronomía de la India con un enfoque creativo. El menú del Indian Accent reinterpreta platillos hindús clásicos y los adapta a las técnicas e influencias globales. El chef Manish Mehrotra destaca sabores claramente hindús en un menú de estilo contemporáneo.
Una foto del restaurante Baazi
4.4
Impresionante(827)
Precio: caro
• Indian • Upper West Side
Reservado 6 veces hoy
Awadh fue anteriormente un reino y es una de las regiones hindúes más antiguas. La riqueza de su gastronomía caracteriza la encantadora historia de la tierra de los Nawabs, reyes conocidos por su estilo de vida refinado y extravagante. Awadh presenta estos audaces sabores que equilibran las especias, intensidad y acidez. Awadh es la iniciativa empresarial más reciente de Gaurav Anand, después de Bhatti Indian Grill (en Murray Hill) y Moti Mahal Delux (en Upper East Side). Awadh representa la culminación de la sutileza culinaria de la mejor comida de esta tierra histórica y sagrada de la India. El establecimiento quiere crear experiencias y recuerdos a través de los sabores, mientras el comensal explora carnes, verduras, mariscos, kebabs, curries y panes que dejarán una impresión duradera en su paladar.
Una foto del restaurante Manhattan Valley
4.2
Impresionante(203)
Precio: moderado
• Indian • Upper West Side
Reservado 1 vez hoy
This elegantly attired restaurant, named after one of the oldest civilizations in the world, offers a menu that features many classic dishes from the Indian subcontinent like an assortment of kebabs, curries and biryanisslow cooked rice dishes which feature vegetables or meat and many aromatic spices. However, the menu at Indus Valley / Manhattan Valley also has some unusual offerings like chicken chat and chicken samosas, which do not normally feature on menus of Indian restaurants. Also, instead of the weekend buffet which is considered to be de rigueur at an Indian eatery, Indus Valley / Manhattan Valley offers a 'lunch special' which can be had in various permutations and combinations at different prices.
Una foto del restaurante Spice Symphony Times Square
4.7
Excepcional(49)
Precio: moderado
• Indian • Times Square
Reservado 15 veces hoy
Experience the Flavors of Spice SymphonyIndulge in an orchestra of spices and culinary masterpieces. Your taste adventure awaits.We blend traditional Indian spices using age-old kitchen equipment to create a symphony of flavors and colors from every corner of the country. From coastal delights to Mogul cuisine and innovative creations, every dish is an exquisite journey for the palate.Elevate your experience with our curated wine list, complementing each dish as you explore the diverse landscapes of Indian cuisine.Step into our chic space, where modern elegance meets warmth. Our attentive staff ensures a personalized touch from the moment you arrive.Indulge in the ultimate dining experience at Spice Symphony, where tradition, innovation, and hospitality converge to create unforgettable moments at every table.
Una foto del restaurante aRoqa
4.6
Excepcional(786)
Precio: caro
• Indian • Chelsea
Reservado 6 veces hoy
At aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal. Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
Una foto del restaurante Lungi Bar & Restaurant
4.4
Impresionante(158)
Precio: moderado
• Indian • Upper East Side
Reservado 30 veces hoy
Welcome to Lungi,Lungi blends the cooking styles of South India and Sri Lanka and reflects the cultural upbringing of restaurateur and chef Albin Vincent who grew up in Kanyakumari, India, with deep roots in Sri Lanka. His culinary journey is rich with stories from his grandmother, an extraordinary cook who instilled his passion for food from a young age, teaching him the art of traditional Sri Lankan and Southern Indian dishes. Even though authentic South Asian fare has been in vogue in New York City for quite some time, it's been hard to find the bold, flavorful fare of Sri Lanka outside of Staten Island. Vincent, with Chef Vasantha Kumar from Tamil Nadu and Sous Chef Andrew Simethy from Kerala, offer both within a vibrant menu transporting diners into the homes and side street shacks of their native lands.
Una foto del restaurante Moti Mahal Delux
4.6
Excepcional(679)
Precio: caro
• Indian • Upper East Side
Reservado 4 veces hoy
Moti Mahal Delux offers recipes that are distinguished principally by inventive flavor combinations and the finesse of ‘Mughlai’ cuisine, a "bargain in any neighbourhood for food that provides a surprising flavor of luxury" - The New York Times, 2 StarsThe signature “Butter Chicken”, has come to be known as one of the most renowned dishes in the world. “Tandoori Chicken”, "the most eye opening item to come out of the oven" is the legacy of the Moti Mahal restaurant chain. “Daal Makhani”, or “Kaali Daal”, is "deeply, truly luxurious" and here at Moti Mahal Delux, can make you go "wobbly with happiness". Another Moti Mahal Delux signature is the Masala, a fragrant curry prepared with a choice of goat brain, crab, chicken or shrimp. This sophisticated and upscale restaurant with a "comfortable modern dining room" and "attentive and courteous" service offers a one of a kind Mughlai fine dining experience.
Una foto del restaurante Saar Indian Bistro
4.5
Impresionante(557)
Precio: caro
• Indian • Theater District
Reservado 14 veces hoy
SAAR is a modern Indian bistro in Midtown Manhattan helmed by celebrated Tandoor Master Chef Hemant Mathur and his wife, acclaimed Chef Surbhi Sahni. The 64-seat restaurant and bar showcases authentic regional comfort food in a cozy, eclectic setting inspired by Chef Mathur’s home city of Jaipur. The menu features a unique combination of traditional home cooked and Indian street foods, reflecting the essence of India’s broad multicultural influences – including elements from British, Persian, and Jewish cuisine. Service includes lunch and dinner.
Una foto del restaurante Patiala
4.4
Impresionante(143)
Precio: moderado
• Indian • Hell's Kitchen
Reservado 20 veces hoy
The new Patiala Indian Grill and Bar is an authentic north and south Indian Cuisine in the heart of Penn station, Manhattan, serving with familiar fare includes many vegan and vegetarian options served with Royal Indian hospitality. Parties 20+ have to make 2 different bookings online depending on party size.
Una foto del restaurante Spice Symphony – 50th St.
4.5
Impresionante(1963)
Precio: moderado
• Indian • Midtown East
Reservado 22 veces hoy
"The New York Times" - Fusión de las gastronomías india y china en una ciudad ávida: sinfonía de especias en el Midtown East Nuestra cocina es comida india clásica de todas las regiones de la India cuidadosamente preparada por el chef estrella. "Cocina de abuela" con especias enteras para una textura más rústica. Estamos considerados uno de los mejores restaurantes de cocina india de Nueva York. Se utilizan curris costeros de Goa, Konkan, Karwar, Allepy, Madurai y Calcuta, por nombrar algunos, y también se ofrecen algunos platos chinos con especias indias (gastronomía chino-india). Además, estamos muy orgullosos de nuestra carta de vinos. Somos un restaurante acogedor y familiar, perfecto también para comer con amigos.
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