Los 5 mejores restaurantes fusión en Dee Why

5 restaurantes con mesa en tu zona

Una foto del restaurante Auvers Dining Darling Square

1. Auvers Dining Darling Square

4.0

Excelente(49)

Precio: caro

• Fusion • Haymarket

Reservado 13 veces hoy

Located in the vibrant precinct of Darling Square, Auvers Dining is a cherished gem of Sydney's culinary scene. Named after Vincent van Gosh's last home in Auvers-sur-Oise, the restaurant encapsulates artistry in every dish. The talent of Chef Kim Bong and his team is undeniable, as seen in the signature dish - a picturesque Auvers pancake stack that's as delicious as it looks.The restaurant has received numerous accolades, including the esteemed "Sydney Cafe of the year" in 2019. Patrons can take a short stroll to nearby landmarks like the Darling Harbour and the Chinese Garden of Friendship, making it a perfect pitstop during a day of exploration.Inside, Auvers Dining boasts an ambiance that is both chic and inviting. Modern design elements juxtapose with homely touches, creating a warm atmosphere.From dedicated foodies to casual diners, everyone finds a reason to return to Auvers Dining Darling Square.

Una foto del restaurante Toei Surry Hills

2. Toei Surry Hills

4.0

Excelente(5)

Precio: moderado

• Fusion • Darlinghurst

Reservado 6 veces hoy

Toei takes your favourite Australian and Asian dishes on a transformative journey, using modern techniques to unlock hidden depths of flavour. Our menu is an invitation to explore, accessible to all yet bursting with culinary surprises.

Una foto del restaurante Restaurant Moon

3. Restaurant Moon

4.8

Excepcional(11)

Precio: muy caro

• Fusion • Darlinghurst

Reservado 1 vez hoy

Located in Darlinghurst, Restaurant Moon offers a unique, changing degustation menu aimed at reimagining Thai cuisine through avant-garde dishes that surprise the eyes and taste buds of guests.Using European cooking techniques, Chef Aum shares his innovative take on Thai cuisine. Artfully presented degustation menus are crafted to surprise guests through flavour and presentation.With the belief that cooking should have no boundaries, Restaurant Moon was created as a place to show innovation, change and surprise. To highlight food in a different light, Restaurant Moon focuses on transforming ingredients in unimaginable ways.

Una foto del restaurante Mani Restaurant

4. Mani Restaurant

nuevo

5.0

Excepcional(9)

Precio: caro

• Fusion • Milsons Point

Reservado 4 veces hoy

At MANI Restaurant, we bring Asian fusion dining to the heart of Milsons Point, merging authentic Chinese flavours with contemporary culinary creativity. Our menu highlights dishes crafted from premium ingredients sourced from both China and Australia, reimagining traditional flavours into exciting, modern bites. Signature items include inventive takes on dumplings, fresh seafood, and a refined selection of wine and spirits designed to elevate each meal.With a warm, elegant ambience, MANI offers both dine-in and private event options, ensuring a sophisticated dining experience ideal for any occasion. Located conveniently in a charming colonial space, MANI has been a favourite since our early days as a local café and continues to impress with each seasonally inspired dish.Book now to savour the redefined essence of Asian fusion.

Una foto del restaurante Glasshouse Grill, Pittwater RSL Club

5. Glasshouse Grill, Pittwater RSL Club

4.1

Excelente(481)

Precio: moderado

• Fusion • Mona Vale

Reservado 3 veces hoy

Join us in our newest addition at Pittwater - Glasshouse Grill. Our bespoke kitchen has 2 natural coal grills. The signature cast iron grill and the Josper grill, which was imported from Spain where Josper has mastered the art of cooking with coal and wood. We exclusively use Ebony Black Angus across our menu which is produced from carefully selected prime quality Black Angus cattle. Along with our decadent menu of fine selections, we also have a range of starters that are perfect to share, fresh pastas, pizzas and a range of classic meals. Our seasonal menu is bursting with flavour, our Chefs use fresh regional produce sourced as locally and organically as possible, selected for flavour and sustainability, prepared with minimum fuss so that their natural quality shines through...you’ll certainly be spoilt for choice.

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