Mejores restaurantes franco-indios en Tokyu Setagaya Line

18 restaurantes con mesa en tu zona

1. Mushroom

4.8

Excepcional(108)

Precio: caro

• French indian • Ebisu

Reservado 5 veces hoy

Mushroom is a cozy French restaurant that emphasizes the use of mushrooms in the dishes. Stop by with a friend for lunch and enjoy the appetizer of the day, fresh fish of the day or a broth of mushrooms and a main dish of the day. Mushroom offers several dinner choices, such as the prefix course menu with four or five dishes or an a la carte option as well as the specialty Omakase course of mushroom Dzukushi. Mushroom is a small restaurant and due to the nature of food preparations needed reservations are required for anyone wishing to dine-in. ※Cancelation Policy： We will charge cancelation fee as following. ◆On the day : 100% of minimum price of course meal in the time zone reserved per person or 100% of the amount of the course menu reserved per person. ◆On a day before~two days before the reservation date : 50% of minimum price of course meal in the time zone reserved per person or 50% of the amount of the course menu reserved per person.

2. Bon Chemin

4.6

Excepcional(51)

Precio: muy caro

• French indian • Meguro

MICHELIN GUIDE Tokyo 2012~2018★ *Please be sure to select a course in the remarks box*.=== Lunch ==Lunch course 【3300JPY】2 dishesChef's Omakase Course 【8250JPY】4 dishes, amuse, dessert, after-dinner drink and mignardise=== Dinner ===Main dish 4-course 【11,000JPY】.Main dish 5-course 【14,300JPY】(Both include amuse, dessert, and mignardise)Please note that we may not be able to accept reservations on the day of the event, even if you have already reserved your table on the web.Please note that the business hours and menu may be subject to change due to the effects of the new coronavirus.Please call us directly for details.Authentic French cuisine served in a quiet space where time passes quietly. Located in a quiet residential area just a short walk from Yutenji and Gakugeidaigaku-mae stations on the Toyoko Line. The restaurant has a calm atmosphere with a white base color, and in addition to spacious table seating, we have a semi-private room with a partition. The restaurant can be used for special occasions such as birthdays and anniversaries for a date that is a little different from the usual. The semi-private room can also be used for entertaining important people. Please enjoy our authentic French cuisine in a relaxed space where time passes quietly and without tension.

3. Lyla

4.2

Impresionante(52)

Precio: caro

• French indian • Akasaka/Tameikesanno

Takeshi Narikiyo is the chef at Lyla and has placed his primary focus on creating outstanding French cuisine while putting his own personal twist on all of the dishes he prepares. In addition to the wonderful entr_es, the friendly staff and modern d_cor make dining at Lyla a fantastic experience for couples, parties and special events. The menu at Lyla has plenty of options for a variety of tastes. You can order seafood, meat or vegetable courses, by the piece or a full-course meal, all depending on what has been prepared specially for that particular day.Important dining informationWe may contact you about this reservation, so please ensure your email and phone number are up to date.- Please enter valid telephone number in Japan. - Cancellation: Cancellation fee apply one day prior 50%, same day 100%.- In addition, 10% of the total amount will be charged as an admin fee.

4. Courage

4.8

Excepcional(8)

Precio: muy caro

• French indian • Azabu Juban/Moto Azabu

Let's enjoy the view of the world of Courage.Lunch course menu 4,000 yen.Dinner course menu 10,000 yen or 15000 yen.

Una foto del restaurante Bistro l'Escalier

5. Bistro l'Escalier

4.4

Impresionante(13)

Precio: caro

• French indian • Jiyugaoka/Okusaka

気取らないけれど、本物の味を。地元で愛される“街の食堂”を目指して。たっぷりのサラダと供される前菜、口のなかでとろける煮込み、お肉の滋味を噛みしめるジビエ料理…。身近に気軽にフランス料理を楽しんでいただきたい、というシェフの思いが一皿に込められています。自由が丘から歩くこと5分、木造建ての2階にある小さなビストロです。階段を一歩一歩上るように歩んでいきたいとの願いも込めて、ビストロレスカリエ（階段）と名付けました。自然派ワインとともに楽しいひとときをお過ごしください。

Una foto del restaurante Comptoir Missago

6. Comptoir Missago

4.5

Impresionante(35)

Precio: muy caro

• French indian • Nishi Azabu

Tokyo, Nishiazabu, nice things ya. A French restaurant with an emphasis on seasonality of ingredients. We will make "UMAIMONO" using foods (wild vegetables, fishes, mushrooms,wild game meat etc) acquired by ourselves and French cuisine techniques.

Una foto del restaurante Chêne Restaurant＆Bar

7. Chêne Restaurant＆Bar

(0)

Precio: muy caro

• French indian • Roppongi

※Reservations through OpenTable can only be made for the following courses.※A counter French restaurant that uses carefully selected Japanese ingredients.Includes a glass of champagne toast12,000 yen per person (including tax and service charge)【Appetizers】Rn original seafood【Hors d'oeuvre】Carpaccio of the day【Potage】Today's Potage【Poisson】Today's fish dish【Biand】Roasted Kobe Beef【Dessert】Seasonal desserts【Cafe】Coffee or Tea※Vegans, vegetarians, and those with many allergies cannot be served.Nogizaka / Roppongi / 乃木坂 / 六本木

8. Canard

4.2

Impresionante(40)

Precio: moderado

• French indian • Shinjuku

Canard, in Shinjuku, crafts flavorful and fresh Mediterranean-inspired cuisine in its elegant and charming restaurant. The avocado and shrimp salad and the oven baked escargot make ideal starters to your meal. Some of Canard�s specialty entr_e dishes include the pan-fried scallops with saffron, the lamb and spicy sausage served over couscous, pan-fried chicken topped with tarragon sauce and the homemade eggy quiche Lorraine with bacon and mushrooms, all of which simply melt in your mouth. For a sweet end to your meal, enjoy Canard�s oven baked apples with blue cheese or the milk chocolate and white chocolate mousse duo.

Una foto del restaurante Sans Maquillage

9. Sans Maquillage

4.5

Impresionante(14)

Precio: caro

• French indian • Jiyugaoka/Okusaka

Sans Maquillage is the perfect place for a date night with a partner or lunch with a friend. The dark blue and white d_cor creates a calm and relaxing space. Enjoy the Chef Seasonal Special Course that consists of small amounts of eight items including seasonal vegetables that are delivered directly from farmers in the Katashina village of Gunma. Sans Maquillage pairs French wines with each of the dishes for maximum flavor. Sans Maquillage can host large gatherings such as birthdays, large party anniversaries or other events.

10. Essence

4.8

Excepcional(170)

Precio: muy caro

• French indian • Nakano/Ogikubo

Essence is a casual restaurant that serves French cuisine using seasonal ingredients. Chef Shiro Naito opened the restaurant in 2010 to provide dishes that celebrate the essence of each season. Essence is conveniently located next to Inokashira Park and Ghibli Museum. Its spacious dining area provides tables for guests and a private room for special occasions. The menu at Essence offers themed seasonal courses. The restaurant uses organic, pesticide-free vegetables from Yoko Farms, has its fish and shellfish delivered directly from Hakodate and uses chemical-free fertilizer from Tokorozawa to grow some of its own ingredients.

Explora OpenTable

Tokyu Setagaya Line

French indian

Mejores restaurantes franco-indios en Tokyu Setagaya Line

Precio

Regiones

Zonas

Mejor valorados

Opciones de restauración

Tipo de mesa

Facilidad de acceso

18 restaurantes con mesa en tu zona

1. Mushroom

2. Bon Chemin

3. Lyla

4. Courage

5. Bistro l'Escalier

6. Comptoir Missago

7. Chêne Restaurant＆Bar

8. Canard

9. Sans Maquillage

10. Essence

Explora OpenTable