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Mejores restaurantes mexicanos contemporáneos en San Jose

Precio
Regiones
Zonas
Opciones de restauración
Tipo de mesa
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6 restaurantes con mesa en tu zona

Una foto del restaurante Tostadas - Midtown San Jose
3.7
Muy bueno(2)
Precio: moderado
• Contemporary mexican • San José
Reservado 1 vez hoy
Coming Soon!
Una foto del restaurante Culichi Town - San Jose
4.5
Impresionante(7)
Precio: caro
• Contemporary mexican • San José
Reservado 3 veces hoy
Step into Culichi Town, a vibrant restaurant slated to open its doors on January 15, 2024, and embark on a culinary adventure that blends traditional Mexican flavors with modern innovation. Culichi Town promises to tantalize your taste buds with an explosion of flavors, transporting you to the heart of Mexico without leaving your seat. Indulge in their signature Mexican sushi creations, crafted with the freshest ingredients and a touch of culinary artistry. Let their expertly crafted cocktails, infused with Mexican flair, elevate your dining experience. Culichi Town awaits, ready to unveil a culinary journey that will awaken your senses and leave you craving more.
Una foto del restaurante Tostadas - Campbell
4.0
Excelente(2)
Precio: moderado
• Contemporary mexican • Campbell
Reservado 2 veces hoy
Discover the vibrant flavors of Mexico at TOSTADAS! Located in the heart of San Jose, our restaurant offers more than just a meal—it's an experience. From our signature Trompo al Pastor to our hand-crafted margaritas, every dish is a celebration of tradition and innovation. Whether you're enjoying a night out with friends or celebrating a special occasion, our Cava Club adds a personalized touch with exclusive locker service and your very own plaque. Come for the food, stay for the memories!
Una foto del restaurante Puesto Santa Clara
4.4
Impresionante(1367)
Precio: moderado
• Contemporary mexican • Santa Clara
Reservado 11 veces hoy
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. We’re honored to have been featured by media outlets nationally and internationally, some of which include the Michelin Guide, Los Angeles Times, National Geographic, Huffington Post, Eater, Refinery 29, Insider, Zagat, Thrillist, and Food and Wine.
Una foto del restaurante Pedro's Cocina & Cocktails - Los Gatos
3.6
Muy bueno(23)
Precio: caro
• Contemporary mexican • Los Gatos
Reservado 11 veces hoy
Pedro’s Restaurants started on a shoestring budget in 1972 and has stood the test of time. We are proud to be a generational community staple and a leader in the South Bay’s dining scene for over 50 years. Pedro’s offers legendary Mexican food that warms the heart. Our newly reopened Los Gatos location offers a completely reimagined and redesigned space by John Sofio (Delilah, Poppy) and a menu that celebrates today while paying homage to yesterday by Chef Julio Aguilera (Saison, Copas, La Urbana). Our beautiful hacienda in Santa Clara in a historical building at the heart of Silicon Valley embraces the rich history that put us on the map. Experience a legacy.
Una foto del restaurante Pedro's Restaurant & Cantina- Santa Clara
4.5
Impresionante(16)
Precio: moderado
• Contemporary mexican • Santa Clara
Reservado 6 veces hoy
Pedro’s started out on a shoestring budget in the town of Los Gatos on November 29, 1972. A twelve-table restaurant which developed an immediate following, allowing two full expansions. Two years of planning were devoted to the second unit Santa Clara, which opened its doors on May 13, 1980.Pedro’s Restaurant has been the result of hard work and devotion. We offer a varied and unique selection of authentic Mexican creations. Santa Clara Pedro’s seats 325 people on the main floor.
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