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Mejores restaurantes franco-americanos contemporáneos en South Ozone Park

Precio
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

9 restaurantes con mesa en tu zona

Una foto del restaurante One if by Land, Two if by Sea
1. One if by Land, Two if by Sea
4.5
Impresionante(6775)
Precio: muy caro
• Contemporary french american • Greenwich Village
Reservado 14 veces hoy
Cena de lujo en un monumental caserón de Greenwich Village. Cenas 7 días a la semana y cena informal en el bar. Salón privado también disponible.
Una foto del restaurante Butter Midtown
2. Butter Midtown
4.6
Excepcional(5903)
Precio: caro
• Contemporary french american • Midtown West
Reservado 35 veces hoy
El restaurante Butter está ubicado en el centro de Manhattan. El chef ejecutivo Alex Guarnaschelli ofrece comida tradicional estadounidense resaltada e influenciada por sutiles influencias globales y el toque de gracia de los productos de temporada.
Una foto del restaurante Brass & The Tusk Bar
3. Brass & The Tusk Bar
4.6
Excepcional(59)
Precio: caro
• Contemporary french american • NoMad
Reservado 23 veces hoy
Two new high style projects in a historic Nomad hotel:THE TUSK BAR is a cocktail and oyster bar with its next door restaurant sibling BRASS offering an elegant yet playful menu from Michelin-starred chefs Jeremiah Stone and Fabián von Hauske Valtierra (Wildair, Bar Contra). Join us at The Tusk Bar (named a best bar in America by Esquire) for carefully made cocktails and seafood small plates; or at BRASS for a brasserie-inspired dinner reimagined for a new golden era of dining out in New York City. Both spaces are located through the lobby of the turn–of-the-century Evelyn hotel (est. 1903) and welcome walk-ins as well as accepting reservations.
Una foto del restaurante The Consulate Midtown
4. The Consulate Midtown
4.3
Impresionante(100)
Precio: caro
• Contemporary french american • Midtown West
Reservado 11 veces hoy
After four successful years on the Upper West Side, we are thrilled to be opening our second location, bringing The Consulate’s diverse and global concept to Midtown. We welcome our regulars, new neighbors and friends, to experience the space, which celebrates the French-style bistro of our sister location with a few surprises across the board, ranging from exciting additions to the food & beverage menu to a refreshed design. We look forward to Midtown discovering what The Consulate is all about,” said Restaurateurs Metodija and Kiril Mihajlov. The Consulate captures the city’s rich diversity and vibrant mix of world influences throughout its concept, food & beverage and design. The idea of The Consulate was born from Metodija’s experience as a foreigner pursuing the American dream in New York City. Executive Chef Alan Vargas, Beverage Director Jelena Maksimovic Welcome you at The Consulate Midtown
Una foto del restaurante Le Jardin Rooftop
5. Le Jardin Rooftop
4.5
Impresionante(41)
Precio: caro
• Contemporary french american • Midtown West
Reservado 3 veces hoy
For those seeking a breathtaking view to accompany their meal, we present Le Jardin Rooftop Bar, offering stunning views of Central Park. It's the perfect spot to unwind with a drink, enjoy a light bite, and take in the cityscape.Whether you're a hotel guest or a local resident, our doors are open to welcome you!
Una foto del restaurante Paris Bar
6. Paris Bar
4.2
Impresionante(48)
Precio: caro
• Contemporary french american • Midtown
Reservado 18 veces hoy
Paris Bar is an iconic French brasserie nestled within the Le Meridien hotel near Carnegie Hall and Central Park. We serve traditional French fare from breakfast through supper every day, with brunch available on weekends. Known for its lively ambiance, warm service, and soulful cuisine, the menu features fresh seafood and shellfish as well as signature French dishes such as Beef Bourguignon and Bouillabaisse.
Una foto del restaurante Delmonico's
7. Delmonico's
4.7
Excepcional(174)
Precio: muy caro
• Contemporary french american • Distrito financiero
Reservado 9 veces hoy
Established in 1837, Delmonico's remains the oldest restaurant in New York City and returns for the fall of 2023. Living in its original building at the intersection of Beaver & William Street in the financial district, Delmonico's holds to be the first dining establishment in America to be called by its French name "Restaurant”. From our early days as a gathering place for visionaries and cultural icons to our continuous pursuit of culinary excellence, Delmonico's has shaped the very fabric of the American dining experience. With a storied past filled with pioneering techniques, iconic dishes, and a commitment to hospitality, we honor our history by reinventing tradition and inviting you to be part of our culinary journey.
Una foto del restaurante Gabriel Kreuther
8. Gabriel Kreuther
5.0
Excepcional(1595)
Precio: muy caro
• Contemporary french american • Midtown West
Reservado 2 veces hoy
El restaurante epónimo del chef Gabriel Kreuther ha sido galardonado con una estrella Michelin y ofrece vistas al frondoso parque Bryant de la zona de Midtown, además de cocina lujosa franco-estadounidense de inspiración alsaciana en un ambiente típico de Nueva York. El Gabril Kreuther Restaurant ha recibido distintos galardones, entre los que se incluyen el AAA 5 Diamond Award, el Mejor Restaurante Nuevo del Año de New York's Village Voice y 3 Stars de NY Times. El Gabriel Kreuther Restaurant también ha sido nombrado como uno de los 10 mejores restaurantes de los Estados Unidos en la lista anual Top 101 de The Daily Mail y se incluyó en la lista de "The 9 best new restaurants in The World, 2016" de Robb Report. Si quiere disfrutar de una experiencia inolvidable en el interior de la cocina, solicite la Mesa del Chef.
Una foto del restaurante Frevo
9. Frevo
5.0
Excepcional(1)
Precio: muy caro
• Contemporary french american • Greenwich Village
Reservado 3 veces hoy
Frevo is a creative take on contemporary cuisine curated by Brazilian chef Franco Sampogna and Portuguese restaurateur Bernardo Silva.The exclusive 16-seat counter, concealed by an art gallery, offers an intimate dining experience where the open kitchen overlooks the chefs' work. The menu follows the seasons and evolves continuously, as does the art gallery, which showcases a new exhibition every three months. Two tables accommodating up to four guests are also available for an even more intimate experience.Frevo is recognized with one MICHELIN Star and awarded four out of four stars on the FORBES All-Star Eateries list. Chef Franco Sampogna is also part of the Best Chefs in the World 2024 selection and a finalist for Best Chef in New York State 2023 by the James Beard Foundation.The wine program is directed by sommelier Quentin Vauleon, who was recognized as Best Young Sommelier in France in 2017 and recently ranked third in the Best Sommelier in France in 2024.

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