Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Reino Unido
  3. Warwickshire

Mejores restaurantes británicos contemporáneos en Little Compton

Precio
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

4 restaurantes con mesa en tu zona

Una foto del restaurante The Stag at Stow
4.5
Impresionante(320)
Precio: caro
• Contemporary british • Stow-on-the-Wold
Reservado 13 veces hoy
Coming Soon!
Una foto del restaurante The Slaughters Country Inn Restaurant & Bar
4.2
Impresionante(52)
Precio: caro
• Contemporary british • Upper Slaughter
Reservado 11 veces hoy
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
Una foto del restaurante The Royal Oak
4.9
Excepcional(107)
Precio: muy caro
• Contemporary british • Shipston-en-Stour
Reservado 2 veces hoy
Solanche, Richard, and the team at The Royal Oak are proud to offer Michelin-starred dining at our village pub, between Shipston on Stour and Stratford upon Avon, on the edge of the Cotswolds. Since 2019, we’ve been dedicated to exceptional food in a community-focused setting.Alongside our Michelin-starred dining room, we have a relaxed bar with a pool table and darts, creating a space for everyone. Our menu celebrates terroir-driven, ‘proper country food,’ focusing on wild, seasonal ingredients. Our aim is simple: to tell the story of our community and the local producers we work with.The menu changes with the seasons, with some dishes lasting six weeks to highlight the peak of their season, while others may be available for just a week or even a single service—a fleeting, micro-seasonal snapshot. This approach supports sustainable land and woodland management, honours the natural balance of the land, and reflects our commitment to preserving it for future generations.
Una foto del restaurante The Tite Inn
3.9
Excelente(403)
Precio: moderado
• Contemporary british • Kingham
The Tite is a stunning Cotswolds inn in a picturesque setting, with timeless décor and a welcoming personality.The glorious garden and restaurant, local seasonal menu and an inviting bar are set in the village of Chadlington.Our produce is fresh, local and seasonal. Our lagers, ales and ciders are brewed less than a mile away with pure Chadlington spring water, and the used brewing malt provides feed for a local farm, all are gluten free.We have been awarded Diners choice two months in a row and Tripadvisors Travellers choice 2022.
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable