Mejores restaurantes americanos contemporáneos en Halfmoon

We had cod with the most fabulous potato pavé - so crispy and delicious. The staff were dealing with big crowds on Christmas Eve and were unfailingly polite, professional, and friendly. We loved it!

We had a Christmas Eve dinner at the Copper Grouse. The drink and dinner choices were varied and we each saw a number of items we would enjoy. The cheese board was tasty as was the arancini appetizer. Portions were very healthy and the sides were all delicious and well prepared. We wound up sharing bites amongst the table and everyone was stuffed when we finished. Service was very friendly and attentive and the restaurant had a good vibe. Only negative is, being in a hotel, there was a mix of kids watching videos on their ipads and couples out for a pre-holiday dinner. We have eaten here before and would definitely come back.

We were very concerned that the prefixed menu was never posted. But having been to Morrissey's in the past I gave them the benefit of the doubt and didn't cancel the reservation. The Service and the food was excellent. My wife had the Chateaubriand and I had the Rack of Lamb. Both meals were hot, large portions, cooked perfectly. Morrissey's made our Christmas eve dinner a night to remember.

The strip steak and “marry me chicken” as well as our cocktails were perfectly prepared and delicious. As always, the service was helpful, friendly and responsive. Innovo is our “go to” restaurant!

The food was well cooked . The service was great - as always . Always going back . The steak cooked to perfection !