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Mejores restaurantes americanos contemporáneos en Mountain View

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Tipo de mesa
Galardonado
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18 restaurantes con mesa en tu zona

Una foto del restaurante Sekoya
4.7
Excepcional(145)
Precio: moderado
• Contemporary american • Palo Alto
Reservado 13 veces hoy
Sekoya Lounge & Kitchen is now open! We are thrilled to offer a modern American cuisine, while emphasizing flavor profiles of Northern California. We will have a farm to table concept, using local and organic produce, and sustainable seafood. Our kitchen houses a Hibachi Grill, and all of our breads and desserts are house made. Sekoya, pronounced just like “Sequoia,” means just that. Our cuisine, beverage program, and design work together to pay homage to the dynamic location of Palo Alto, while also introducing something new and fresh to the community. The design of Sekoya is meant to evoke an organic, botanical experience inspired directly by the California-native Sequoia and Redwood tree also known as “Palo Alto”.In addition to reserving unique experiences in our Lounge and at our Tree Table, we will also have two private dining rooms: The Pacific Room and The Sekoya Terrace.We look forward to serving you soon!
Una foto del restaurante Adrestia
4.2
Impresionante(53)
Precio: caro
• Contemporary american • Sunnyvale
Reservado 3 veces hoy
Adrestia features an inspired California menu that is shaped by local and seasonal ingredients, Japanese and broader Asian cuisines, and the Valley’s warm Mediterranean climate. The Adrestia kitchen is led by Chef Hideki Myo, a Tokyo native who brings more than 25 years of culinary experience to the team. He approaches the Adrestia menu by tapping into culinary traditions and ingredients from Japan while focusing on the modern, seasonal cooking he has done for more than two decades in California.
Una foto del restaurante Naschmarkt - Palo Alto
4.8
Excepcional(385)
Precio: caro
• Contemporary american • Palo Alto
Reservado 14 veces hoy
Naschmarkt (NASH-MARKed) is a family-owned and operated premier and authentic restaurant that has been proudly serving the Campbell area and beyond since June 2011. Since then, our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience.The restaurant is named after the largest open-air produce market in Vienna, Austria. Austria’s history and geography influence much of its cuisine. Austria was once the center of the large Austro-Hungarian Empire stretching from France to Russia and from the Baltic Sea to Turkey, imparting a varied heritage to Austria's cuisine. Located in the center of Europe, Austria’s modern-day cuisine is influenced by surrounding countries like Germany, Hungary, Italy, and even France.
Una foto del restaurante Dinah's Poolside Restaurant
4.5
Impresionante(811)
Precio: moderado
• Contemporary american • Palo Alto
Reservado 6 veces hoy
Dinah’s Poolside Restaurant offers indoor and heated outdoor dining in a relaxing environment overlooking the pool. Private dining is also available in our Fireside Room or private Lanai patio. This casual restaurant is renowned by locals for a hearty breakfast and lunch-time favorites. In the evening, Chef Gerardo Naranjo elevates the experience with steak and seafood classics.Fresh, seasonal and local. We offer the highest quality cage free eggs, sustainable produce and free range meats sourced locally whenever possible. For over 55 years we have been serving the Palo Alto area with great service, consistent food, and hand squeezed orange juice!
Una foto del restaurante Apres Village - Four Seasons Silicon Valley
4.0
Excelente(29)
Precio: muy caro
• Contemporary american • Palo Alto
Reservado 11 veces hoy
Escape to a winter wonderland at the Après Village, nestled in the heart of Silicon Valley!This year, the Après menu undergoes a complete transformation with an enchanting Italian Mountain Valley theme. Guests can indulge in a carefully curated selection of savory shared dishes, including the flavorful Antipasto Selection, which features two types of tomato bruschetta, artisanal charcuterie, and a delightful Italian cheese selection. This culinary journey celebrates the rich flavors of Italy at USD 95 per person. Of course, no Après Village experience is complete without the signature s'mores and custom cocktails.Semi-Private Chalets ($150)Quattro Terrace offers semi-private wooden chalets for an intimate experience, making it ideal for families and groups of four to six. Welcome to Apres Season!
Una foto del restaurante The Village Bakery and Cafe
4.6
Excepcional(1925)
Precio: moderado
• Contemporary american • Woodside
Reservado 46 veces hoy
Welcome to The Village Bakery & Cafe! We offer indoor and outdoor seating, takeout, and delivery daily. Our bakery is also open daily, offering a selection of coffee drinks, freshly baked pastries and breads, sandwiches, and other sweet treats! We hope to see you soon.
Una foto del restaurante Local Union 271
4.2
Impresionante(542)
Precio: moderado
• Contemporary american • Palo Alto
Reservado 15 veces hoy
We, as a local family owned restaurant, unite local, exceptionally produced, food and drink. We proudly purvey these locally sourced provisions in a comfortable setting that has been hand crafted by local artisans.We strive to create a local experience that is abundantly flavorful, healthy, safe, and enjoyable. We are honest and do the right thing.Local Union 271 is a circle of farms, ranches, dairies, hatcheries, bakeries, fisheries, breweries, and wineries- and a lot more! Our local partnerships are the core of our mission to provide healthy, sustainable, safe, organic ingredients.
Una foto del restaurante The Village Pub
4.9
Excepcional(3979)
Precio: caro
• Contemporary american • Woodside
Reservado 36 veces hoy
Este popular y emblemático restaurante en Woodside es el lugar perfecto para comer en Silicon Valley. El Village Pub es un lugar interesante con un sentido de herencia y autenticidad. Su ambiente cálido y elegante es el escenario perfecto para degustar la cocina del chef Orlando Pagán, una gastronomía estadounidense contemporánea con influencias clásicas francesas.
Una foto del restaurante LB Steak - Santana Row
4.5
Impresionante(4186)
Precio: caro
• Contemporary american • San José
Reservado 58 veces hoy
El LB Steak, un moderno asador americano, está dirigido por dos titanes culinarios: Roland Passot, candidato al premio James Beard y propietario del famoso restaurante La Folie, en San Francisco; y su compañero, el Master Chef francés, Joel Guillon. El restaurante ofrece solamente lo mejor a sus comensales, desde filetes de carne de Angus de primera calidad cortada a mano procedente del Midwest, hasta la carne importada japonesa A5 Wagyu. El menú del chef se inspira en ingredientes de temporada, platillos locales y mariscos pescados de forma sostenible. La carta de vinos cuenta con una gran variedad de vinos nacionales e importados, así como una amplia selección de vinos a la copa, y ofrece opciones para todos los paladares y bolsillos. ¡Visite el LB Steak!
Una foto del restaurante Menlo Tavern
4.6
Excepcional(428)
Precio: caro
• Contemporary american • Menlo Park
Reservado 20 veces hoy
Una parrilla americana clásica con un ambiente acogedor y cálido, con un servicio asequible y cómodo, con comida nutritiva. El ambiente relajado ofrece una cena casual pero sofisticada, con un menú que destaca los ingredientes regionales y de temporada. Se presenta una extensa carta de vinos servidos por copa y una selección de cervezas artesanales, se ofrece un descorche de cortesía durante la cena hasta por un máximo de dos botellas de vino por mesa. Servicio de desayuno, almuerzo, cena, con aperitivos y bebidas por la noche (abiertos hasta la medianoche). El estacionamiento es amplio, gratuito y cómodo.
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