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Mejores restaurantes americanos contemporáneos en Ladera Ranch

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14 restaurantes con mesa en tu zona

Una foto del restaurante Scarlet Kitchen and Lounge
4.6
Excepcional(739)
Precio: caro
• Contemporary american • Mission Viejo/Rancho Santa Margarita
Reservado 28 veces hoy
Scarlet Kitchen & Lounge is a modern speakeasy with the allure of old Hollywood, offering a menu of east coast classics with west coast flavor and finesse. This chef driven, husband and wife owned restaurant provides a comfortable neighborhood dining experience. Scarlet offers local, quality ingredients carefully curated to meet every diners desires. Scarlet is a place for everyone to enjoy a date night or just a quick bite at the bar. Scarlet introduces a new menu every season courtesy of Chef-Owner Paige Riordan and Chef de Cuisine Daniel Martinez. Enjoy a taste of the season from Scarlet’s dining room or heated canyon-view patio and. Scarlet elevates the plate with a new menu of dishes brimming with bold, finessed flavor highlighting peak-of-season ingredients, humanely raised prime meats, and sustainable seafood, reflective of Riordan’s East Coast roots.
Una foto del restaurante Tavern at the Mission
4.7
Excepcional(532)
Precio: caro
• Contemporary american • San Juan Capistrano
Reservado 44 veces hoy
Renowned Orange County restaurateur David Wilhelm, along with longtime partner Gregg Solomon, purchased this iconic location in the heart of charming downtown San Juan Capistrano overlooking the Jewel of the California missions. The menu features many of his signature classic comfort foods such as his Famous Buttermilk Fried Chicken, French 75's Onion Soup, and Whiskey Shrimp Dijon, featured at his Tavern House Kitchen+Bar in Newport Beach. Chef Wilhelm is a longtime South County resident, well known for the many concepts he has created over the years including Kachina, Sorrento Grille, French 75, Savannah Chophouse and Jimmy's Famous American Tavern. Tavern at the Mission has a large, tree covered, pet friendly patio with beautiful mission views. The interiors have been beautifully renovated with a chandelier lit dining room and a warm central fireplace. Our' Tumbleweed Bar' is designed as an homage to San Juan Capistrano's Equestrian and Vaqueros history.
Una foto del restaurante O'Neill's Bar & Grill
4.9
Excepcional(1117)
Precio: moderado
• Contemporary american • Mission Viejo/Rancho Santa Margarita
Reservado 11 veces hoy
O'Neill's Bar & Grill es un restaurante de 427 metros cuadrados muy popular entre los jugadores de golf. Disfrute de platillos y cocteles excelentes mientras contempla la magnífica vista de la reserva del Rancho Mission Viejo, del río Trabuco Creek y del arroyo.
Una foto del restaurante Wine Tasting at Rancho Capistrano Winery - San Juan Capistrano
4.8
Excepcional(3)
Precio: caro
• Contemporary american • San Juan Capistrano
Reservado 1 vez hoy
Rancho Capistrano Winery - Voted San Juan Capistrano 2024 Business of the Year!Savor the delights of our wine, chocolate, and cheese tastings every weekend at our award-winning enchanting downtown San Juan Capistrano venue, nestled between the historic train station and the renowned Mission San Juan Capistrano. Be sure to reserve your spot in advance and indulge in a delightful dining experience at our acclaimed restaurant afterward. With over 40 Best of San Juan Capistrano awards to our name, your culinary journey promises to be unforgettable.
Una foto del restaurante The Loft at Montage Laguna Beach
4.8
Excepcional(2058)
Precio: caro
• Contemporary american • Laguna Beach
Reservado 26 veces hoy
El establecimiento The Loft, ubicado en el complejo Montage Laguna Beach, que se halla frente al mar, goza de impresionantes vistas panorámicas del océano Pacífico, el escenario perfecto para disfrutar de la gastronomía estadounidense creativa de mercado del aclamado Chef de cocina Casey Overton, así como de una buena atención. Los característicos e innovadores platillos del chef Overton son una interpretación personal de la gastronomía regional de California, con fuertes influencias de las Américas; otros favoritos incluyen carnes asadas y mariscos del asador de leña cubierto de cobre. La galería interactiva de quesos, con más de 150 selecciones posibles, resulta muy popular todas las noches. Los talentosos fromagiers ofrecen consejos de cata y anécdotas, así como combinaciones de quesos con acompañamientos caseros tales como galletas saladas, caramelos, frutos secos, compotas de fruta y mieles.
Una foto del restaurante The Drake in Laguna
4.8
Excepcional(1473)
Precio: muy caro
• Contemporary american • Laguna Beach
Reservado 38 veces hoy
We offer seating in 3 spaces,, including our Bar/Lounge, Dining Room/Chef’s Counter or Intimate fire-wall enclosed Patio. Due to space considerations, please contact us directly for larger tables of 6 or more guests.Live entertainment is performed nightly on the main stage in our Dining Room. Tables are by reservation only, for dinner. Hours of Music; Su/M/Tu, 5:30-9:30pm Wed/Thu 6-10pm Fr/Sa 6:30-10:30pm. All Tables in Main Room or Patio, Th/Fr/Sa, are subject to a $10 per person Live music charge, on top of dinner tab. Our dynamic musical line-up of Jazz, R&B, Soul & Contemporary artists, provides an interactive yet intimate experience, in an elegant yet relaxed setting.The Drake features New American cuisine prepared by Award Winning Chef team Paul & Nick Gstrein. Seasonal offerings encompass an ever-evolving menu of unique small plates, steaks, chops, fresh seafood & desserts. Our curated Wine & Spirits selections serve to enhance the dining experience.Meet us at The Drake!
Una foto del restaurante CRAFT HOUSE Dana Point
4.7
Excepcional(1487)
Precio: caro
• Contemporary american • Dana Point/Monarch Beach
Reservado 33 veces hoy
Restaurante Craft House Dana Point.
Una foto del restaurante Harvest
4.7
Excepcional(2428)
Precio: muy caro
• Contemporary american • Laguna Beach
Reservado 32 veces hoy
Our restaurant, bar and private dining room celebrate the storied history of California's organic farming, brewing, and oenology. Outdoor patio seating unveils stunning Aliso Canyon and golf course views. As an homage to the original homesteaders, fresh-made food and drink are a focus throughout your dining experience, with many ingredients harvested on property. What we don't grow here is thoughtfully sourced.Kyle St. John is the Executive Chef bringing his passion of farm-to-table cooking and fresh, locally-sourced cuisine. The menu changes with each season, integrating fresh herbs, fruits and vegetables grown and gathered from our own half-acre Harvest Farm. The new bar is a haven of sociability, featuring an innovative handcrafted cocktail menu, enticing wine list and 18 craft beers on tap—all for sipping along with earnest conversation.The Harvest team shares their masterfully creative and intensely local take on California coastal cuisine designed with food-lovers in mind.
Una foto del restaurante Larsen at Hotel Laguna
4.5
Impresionante(1526)
Precio: caro
• Contemporary american • Laguna Beach
Reservado 56 veces hoy
Nestled in the heart of Laguna Beach, Hotel Laguna offers a charming laid-back luxurious experience like no other. Just steps from the sparkling sea, experience the best of Southern California views and chef-driven creations. The beautiful Larsen Restaurant is where Orange County comes together for fresh local ingredients and cuisine that captures the diverse flavors of the modern West. An inspired selection of California wines and refreshing craft cocktails offer the perfect pairing for every plate. At Hotel Laguna we translate the essence of warm, heartfelt hospitality...morning, noon and night!
Una foto del restaurante Paul Martin's American Grill - Irvine
4.5
Impresionante(3262)
Precio: moderado
• Contemporary american • Irvine
Reservado 48 veces hoy
Los fundadores del local, Brian Bennett y Paul Fleming, tenían la visión de un restaurante que desearían para su zona, un lugar que sirviese platos elaborados desde cero con ingredientes de la mejor calidad y preparados de forma sencilla y adecuada, todo ello a precios asequibles. A partir de este concepto y con estos valores aplicados a la cocina del restaurante, nació el Paul Martin's American Grill . Hoy en día, el lema del restaurante sigue siendo "de temporada y deliciosa". El menú de platillos incluye el mejor marisco de criaderos sostenibles, aves de corral y carnes de ganado vacuno criados al aire libre de forma natural, quesos artesanales y embutidos. Además de comida, el restaurante sirve cocteles artesanales elaborados con licores caseros, cervezas artesanales y una gran selección de más 100 vinos, la mayoría de ellos servidos en copa. Lo animamos a leer detenidamente los abundantes y variados menús del restaurante, diseñados para ser degustados y compartidos. Los buenos momentos y la comida de calidad son una forma de vida en el Paul Martin’s.
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