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Mejores restaurantes americanos contemporáneos en Greenlawn

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14 restaurantes con mesa en tu zona

Una foto del restaurante The Bryant
4.6
Excepcional(1562)
Precio: muy caro
• Contemporary american • Huntington
Reservado 95 veces hoy
The Bryant is a new urban-style restaurant, located next to the Walt Whitman Mall in Huntington. This beautiful 10,000 sq ft restaurant has a spectacular bar and an impressive open kitchen. The atmosphere is comfortable and inviting with white tile walls, antique mirrors, beautiful woodwork, and comfortable seating. The Bryant also offers three private dining room options for parties and events; great for a meeting or a special celebration.
Una foto del restaurante Salted. On the Harbor
4.5
Impresionante(623)
Precio: caro
• Contemporary american • Northport
Reservado 17 veces hoy
Executive Chef Anthony Martarana has carefully curated a new American menu. Featuring all day brunch on Saturday & Sunday. Any outdoor reservations are under infrared heaters, Some are under our propane heaters, open air, sidewalk seating or patio seating, not enclosed. Should you reserve outdoor seating, please dress warmly! Brunch reservations are 1.5 hour for up to 5 people, 1.45 for 6 or more people. Please note, we must stay close to these time slots in order for us to safely seat everyone. We only hold tables for 15 minutes if we do not receive a phone call that you will be late. Unfortunately, given the time constraints on each reservation, should you be late, it will not extend your reservation. We appreciate your business and your understanding at this time!
Una foto del restaurante Skippers
4.5
Impresionante(495)
Precio: moderado
• Contemporary american • Northport
Reservado 20 veces hoy
Local fresh cuisine for everyone! Over the past 40 years, Skippers has been a staple in the Northport community. Open for lunch, dinner, and cocktails at the bar, Skippers with waterfront dining offers inspiring Northport Harbor views. Skippers provides a memorable dining experience and coastal Long Island dishes with chef-driven cuisine and a modern design. We offer indoor dining and covered outdoor dining. OUR CULINARY TEAMExecutive Chef Joab Masse & Chef de Cuisine Donaldo Pavon's playful interpretation of classic dishes highlights the purity and flavors of Long Island local produce and a commitment to sustainable ingredients at Skippers. From small bites to salads, and main dishes include the freshest seafood available from Long Island.
Una foto del restaurante Grasso's
4.8
Excepcional(2389)
Precio: caro
• Contemporary american • Cold Spring Harbor
Reservado 25 veces hoy
Al celebrar su aniversario número 21 en Cold Spring Harbor, Gail Grasso y el chef ejecutivo Tony Canales invitan a sus visitantes a disfrutar de un año más de gastronomía extraordinaria, jazz y una sensación general de sorpresa. Gail ha sido calificada por Newsday como una persona "inquieta" y ahora se ha aventurado nuevamente a cambiar la decoración del restaurante. La incorporación de una pista de baile en la sala de jazz le aporta a Grasso's, ahora más que nunca, el verdadero espíritu de Manhattan. La comida y el servicio son increíbles y quienes aún no lo hayan visitado se irán con la sensación de haberlo conocido desde siempre. El restaurante Grasso's es un lugar local de reunión en donde casi siempre uno corre el riesgo de encontrarse con algún conocido. Tanto para los clientes locales como para quienes no lo son, la experiencia gastronómica en Grasso's es como estar de visita en casa de Gail. Se le ha llamado la "alegría" de Cold Spring Harbor. Grasso's también ofrece una carta de bar en las noches de domingo a viernes y un jazz brunch a la carta los domingos. En el sitio web se puede encontrar información sobre el menú, y los horarios de eventos y espectáculos de música.
Una foto del restaurante Piccolo Restaurant of Huntington
4.9
Excepcional(1802)
Precio: muy caro
• Contemporary american • Huntington
Reservado 26 veces hoy
A "faithful" crowd stays true to this upscale New American-Italian in Huntington, which "deserves its reputation" for "superb cuisine" spanning "delicious pastas" to "phenomenal meat and fish"; the "top-notch" service and "intimate" setting will "make any occasion special", but make sure to reserve ahead because the cozy "close quarters" fill up fast on the weekends.Received the "Award of Excellence" from Wine Spectator in 2024.We appreciate our customers that order from our extensive wine list. If there is something you would like to see on our list please let us know and we'll do our best to put it on. Corkage fee per bottle if brought in will be $50 per .750ml.Thanks for understanding$4pp cake cutting fee. All of our desserts are baked daily in house or provided by local vendors.
Una foto del restaurante The Halston
4.4
Impresionante(246)
Precio: caro
• Contemporary american • Melville
Reservado 54 veces hoy
Jewel by Tom Schaudel es un restaurante de cocina de la granja a su mesa que propone lo mejor de los pescadores, granjeros y agricultores de Long Island. La carta permite elegir platillos de cocina estadounidense contemporánea para ocasiones informales o especiales. El establecimiento cuenta con 3 salones comedor privados con capacidad para entre 16 y 30 comensales, además de una mesa del chef para 10 personas. La carta de vinos internacionales ha sido galardonada y dispone de más de 200 botellas, además de 20 vinos que se sirven en copa, lo que la convierte en la lista de vinos más completa de Long Island. El interior, diseñado por Dallago, presenta un ambiente sofisticado, distendido y cálido. Se recomienda reservar mesa. El Jewel by Tom Schaudel es un restaurante de Long Island, para Long Island.
Una foto del restaurante 2 Spring
4.6
Excepcional(1194)
Precio: muy caro
• Contemporary american • Oyster Bay
Reservado 26 veces hoy
2 Spring is a sophisticated, contemporary American restaurant specializing in European style multi-course dining for intimate groups.
Una foto del restaurante The Audrey
4.8
Excepcional(27)
Precio: moderado
• Contemporary american • Este de Norwich
Reservado 10 veces hoy
Inspired by a passion for food and wine, The Wine Line is excited to bring a brand new sophisticated yet inviting spot to the Oyster Bay community. Located at 30 Audrey Avenue, The Wine Line hopes to be the ideal restaurant to meet up with a group of friends, stop in for an after work drink, or bring someone special for a date night. This modern lounge will bring everything from a specially curated wine list, to finely crafted cocktails, to your favorite comfort foods with an elevated twist. Our entire team invites you to come grab a seat and enjoy everything The Wine Line has to offer.Reservations only available for parties of 4 and more. Bar seats available upon walk-in.
Una foto del restaurante Cafe Red of Kings Park
4.9
Excepcional(516)
Precio: caro
• Contemporary american • Kings Park
Reservado 19 veces hoy
Warm, woodsy spot with a full bar for Italian fare & creative takes on American eats.
Una foto del restaurante 317 Main Street
4.7
Excepcional(1661)
Precio: moderado
• Contemporary american • Farmingdale
Reservado 37 veces hoy
Chef Eric LeVine uniquely weaves local cuisine into an American Grill, setting himself and “317 Main Street” apart from the many restaurant choices on Long Island. The two time “Chopped” Champion, Chef Eric LeVine is bringing his talents to Farmingdale, a growing destination spot for great food, distinctive cocktails and unbeatable entertainment. For a one of a kind experience, reserve a seat at the Chef’s Table. Watch Chef Eric as he entertains you with his creativity, humor and passion for fresh local food. Craft Cocktails are a favorite at “317 Main Street” where trendy meets fresh. Served up by the best trained mixologists, our cocktails will leave you impressed and quenched.

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