Mejores restaurantes de Comida De La Abuela en Irving Park

Precio

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Regiones

ChicagoNear West SideSuburbios del noroesteSuburbios del norte

Zonas

AvondaleBerwynBucktown/Wicker ParkCasco antiguoCentro de la ciudad/LoopEvanston

Mejor valorados

AnimadoCon opciones veganasCon opciones vegetarianasEleganteEncantadorGenial para ocasiones especiales

Opciones de restauración

Todas las opciones

Solo entrega a domicilio

Solo comida para llevar

Tipo de mesa

BarraAsientos en el mostradorEstándarMesa altaTerraza

Galardonado

MICHELIN

Facilidad de acceso

Baño unisexAccesible para sillas de ruedas

40 restaurantes con mesa en tu zona

Una foto del restaurante Le Bouchon - Chicago

1. Le Bouchon - Chicago

4.8

Excepcional(2155)

€€€€Precio: caro

• Comfort food • Bucktown/Wicker Park

Reservado 61 veces hoy

Le Bouchon ha estado prosperando en Bucktown desde 1993. Sirve comida clásica francesa bistro en un salón comedor que transporta a sus clientes a París. Este establecimiento ha sido elegido como uno de los mejores restaurantes franceses de Estados Unidos por Timeout Magazine. Abre a la hora del almuerzo y de la cena y sirve comida clásica, desde pastel de cebolla, caracoles al ajillo y ancas de rana a platillos principales como filete de res con papas fritas, bullabesa y pato entero para 2. El personal está bien formado y podrá guiar a los comensales en la dirección correcta con la extensa carta de vinos franceses. Este establecimiento cuenta con especiales semanales. Los lunes las botellas de vino están a mitad de precio, mientras que los martes se sirve un menú de 33 USD que incluye entrada, platillo principal y postre. Se ruega hacer reservas en la página web lebouchonofchicago.com.

Una foto del restaurante Little Goat- Southport

2. Little Goat- Southport

4.7

Excepcional(220)

€€€€Precio: moderado

• Comfort food • Vista del lago/Vista este del lago

Reservado 67 veces hoy

Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!

3. Anelya

4.8

Excepcional(314)

€€€€Precio: caro

• Comfort food • Avondale

Reservado 20 veces hoy

Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.

Una foto del restaurante Farm Bar - Lakeview

4. Farm Bar - Lakeview

4.6

Excepcional(221)

€€€€Precio: moderado

• Comfort food • Vista del lago/Vista este del lago

Reservado 68 veces hoy

Farm Bar is a neighborhood farm-to-table restaurant with locations in Ravenswood and Lakeview. We serve approachable midwestern fair with local, organic ingredients from our own Brown Dog Farm in Mineral Point Wisconsin. Stop by for dinner to indulge in our Classic Burger and famous Wisconsin Cheese Curds, or bring the whole family for lunch. Our mixologists behind the bar will happily shake up handcrafted cocktails or pour a glass of local wine to pair with brunch on the weekends. Join us for homestyle cooking, friendly faces and a table that feels like home. We limit our environmental footprint by using a digital menu linked to our tables with a QR code. We understand that some guests may require a paper menu, and one can be provided with a list of standards items upon request. In order to meet added costs from the city, we've added a voluntary 3% COB fee to our checks. We understand that rising costs affect our guests too, so we will remove this fee upon request.

Una foto del restaurante Farm Bar - Ravenswood

5. Farm Bar - Ravenswood

4.6

Excepcional(296)

€€€€Precio: caro

• Comfort food • Lincoln Square

Reservado 50 veces hoy

Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request.Let’s eat, drink, and connect at Farm Bar and ARRIBA!

6. Wake 'n Bacon

4.2

Impresionante(152)

€€€€Precio: moderado

• Comfort food • Vista del lago/Vista este del lago

Reservado 24 veces hoy

Wake' n Bacon is a fast-casual (counter service) brunch-inspired restaurant located in the vibrant Lakeview neighborhood of Chicago, dedicated to redefining the brunch & dinner experience through innovative & flavorful dishes with Asian, Latin, & American influences. Nestled amidst the bustling cityscape, Wake' n Bacon invites diners into a captivating world of culinary delights & aesthetic wonders. The interior boasts a photo-worthy decor, carefully curated with bursts of vibrant colors, artfully arranged hanging flowers, & an interactive photo mirror that adds a playful element to the space. With its unwavering commitment to sourcing the freshest, locally-sourced ingredients, Wake' n Bacon continues to earn a reputation for not only tantalizing taste buds but also creating an unparalleled dining journey for the soul. Wake 'n Bacon's brunch service is daily from 8am-4pm, and the weekend dinner service is available Fridays through Sundays from 4pm-9pm.

Una foto del restaurante Mirabella Italian Cuisine

7. Mirabella Italian Cuisine

4.5

Impresionante(664)

€€€€Precio: moderado

• Comfort food • Avondale

Reservado 8 veces hoy

Mirabella is an Italian steakhouse in the same location where Mirabell Restaurant once stood in the heart of Irving Park. Mirabell, a local staple for nearly 40 years, could not be easily ignored or forgotten; so when the new Owner, Chef Arturo, left his career of 20 years as Head Chef at one of the best steakhouses in downtown Chicago, he felt it was important to recognize Mirabell's unique and longstanding contributions to the community. Mirabella is proud to honor the history and integrity of the former restaurant, while serving the cuisine that Chef Arturo is so passionate about. We welcome you to join us in the celebration of life, love, happiness and delicious food from our famous Grilled Calamari, Chicken Mirabella to our most popular dessert Banana Foster. Mangia!

Una foto del restaurante L. Woods Tap and Pine Lodge

8. L. Woods Tap and Pine Lodge

4.7

Excepcional(8361)

€€€€Precio: moderado

• Comfort food • Lincolnwood

Reservado 115 veces hoy

L. Woods Tap and Pine es una tradición consagrada en Northwoods Supper Club en las en las ciudades del medio oeste de Estados Unidos. Presentando clásicos americanos de comidas caseras tales como costillas, pescados frescos y un amplia variedad de sándwiches, L.Woods es un restaurante informal y lugar de reunión donde los comensales pueden relajarse con su familia y amigos en un ambiente que le recordará a un cómodo albergue rústico.

Una foto del restaurante Blue Door Farm Stand

9. Blue Door Farm Stand

4.6

Excepcional(859)

€€€€Precio: moderado

• Comfort food • Gold Coast/Streeterville

Reservado 48 veces hoy

From the team behind Chicago Q and Art Smith's Blue Door Kitchen, Blue Door Farm Stand dishes out globally inspired, farm-to-table American fare for breakfast, lunch, and dinner. Reclaimed wood, a marble bar, and vintage chandeliers create a chic yet relaxed setting.We want consumers to view Blue Door Farm Stand as more than just a restaurant—we want them to become a BELIEVER in our philosophy.We believe the seasons should dictate what is on the table. We are committed to being part of our community and to having personal relationships with our purveyors. We believe in providing a warm and welcoming space for our guests to enjoy wholesome delicious food.Our customers should associate Blue Door with top quality service and products in an environment that harkens back to simpler times when seasons dictated what was on the table, when people shared a sense of community, and when the human element was present in every aspect of the brand experience.

Una foto del restaurante Riccardo Trattoria

10. Riccardo Trattoria

4.8

Excepcional(2865)

€€€€Precio: moderado

• Comfort food • Lincoln Park

Reservado 35 veces hoy

Riccardo comenzó su carrera muy joven en el prestigioso "GIRARROSTO" de Milán, propiedad de su familia. En 1982 se trasladó a Estados Unidos y abrió el famoso Sonny Bono's en Los Ángeles. En 1987 comenzó a trabajar con su primo, Roberto Ruggeri (propietario del Bice's Venture), con quien abrió el Bice New York, el de Los Ángeles y muchos otros en todo el mundo. Ahora, tras tres años como chef del Bice de Chicago y junto con su mujer y subchef Veronica y su prima y jefa de sala Barbara, ha decidido seguir dando rienda suelta a su creatividad gastronómica con el restaurante que lleva su nombre: "Riccardo Trattoria". Con la sabiduría de quien conoce bien la comida italiana, los platillos se preparan con una esencia casi zen que ha dado forma a la vida profesional y existencial de Riccardo.

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