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Mejores bares de cócteles en East Hollywood

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37 restaurantes con mesa en tu zona

Una foto del restaurante Golden Hour at Level 8
1. Golden Hour at Level 8
3.9
Excelente(56)
Precio: moderado
• Cocktail Bar • Centro de la ciudad
Tropical cocktails, capoeira dancers, SoCal sunshine: This Miami-meets-Copacabana urban oasis eight stories above DTLA celebrates Carnival all year round. Watch performances by fire dancers and underwater contortionists. Enjoy cocktails that pay homage to classic tiki culture from Golden Hour, the rotating carousel bar. For the ultimate poolside experience, reserve one of our luxury cabanas and enjoy the scene from the best seats in the house.Reservations are for admission to Golden Hour for bar seating and standing room. If you'd like to make a large party reservation or book a table or cabana please email nightlife@level8dtla.com. Please note that we are an Adults-Only (21+) establishment. Parking validation is available.For parties of 6 or more guests, please email nightlife@level8dtla.com.
Una foto del restaurante Harriet's
2. Harriet's
4.4
Impresionante(20)
Precio: caro
• Cocktail Bar • West Hollywood
Reservado 21 veces hoy
Revelry with a remarkable view awaits. Just steps away from one of the busiest streets in Los Angeles, Harriets, is an escape from the bustle of West Hollywood. Located atop the 1 Hotel West Hollywood on Sunset Boulevard, the lush space with its deep burgundy awnings, tasseled umbrellas and green and white striped seating boasts jaw-dropping, panoramic views of the city. With a curated cocktail menu, lounging daytime drinks turn into evenings and evenings into late nights.
Una foto del restaurante Nobu Los Angeles
3. Nobu Los Angeles
4.5
Impresionante(3531)
Precio: muy caro
• Cocktail Bar • West Hollywood
Reservado 60 veces hoy
Nobu Los Angeles abrió sus puertas en primavera de 2008 y fue diseñado por el arquitecto mundialmente conocido David Rockwell en el famoso espacio de L'Orangerie, en La Cienega Boulevard. El menú ofrece los platillos característicos del chef y propietario Nobu Matsuhisa, como la tártara de ventresca de atún con caviar, el sashimi de atún de aleta amarilla con jalapeño y el miso con bacalao negro. Nobu Los Angeles también sirve especialidades locales, como tacos Wagyu, miso con lubina y jalapeño y sashimi Kanpachi con minialcachofas y aderezo Yuzu.
Una foto del restaurante Lemon Grove
4. Lemon Grove
4.6
Excepcional(89)
Precio: caro
• Cocktail Bar • Hollywood
Reservado 34 veces hoy
Lemon Grove showcases California seasonal hors d'oeuvres, mains, and desserts, complemented by a thoughtful wine list, and artisanal cocktails crafted by our mixologists. The restaurant is located on the rooftop of The Aster, a 6 level private club and hotel recently awarded a highly coveted Michelin Key. Menus evolve frequently, and always offer vegetarian, vegan, and gluten-free friendly options.
Una foto del restaurante The Dime - LA
5. The Dime - LA
nuevo
(0)
Precio: caro
• Cocktail Bar • Central Los Angeles
Reservado 1 vez hoy
The Dime is a LA Legacy Hip Hop/Pop Dive Bar with nightly DJ's; opened in 2003. The Dime has launched several DJ careers with its house party vibe. You never know which fave celeb may popout! Come see us for Happy Hour specials and an all-new food menu!
Una foto del restaurante The Lonely Oyster
6. The Lonely Oyster
4.8
Excepcional(236)
Precio: caro
• Cocktail Bar • Silver Lake
Reservado 3 veces hoy
The Lonely Oyster's mission is educating all in the following:Our expertly trained RAW bar staff journeys everyone in all things saltwater. (productsourcing, flavor profile, finish, and sustainability.)Maritime Cocktails:Our in-house mixologists inform customers on which of their original cocktailspairs most perfectly with each of our daily oyster selections.Exceptional Wine:Sommelier Adam Ohler’s wine list redefines what it means to be enophile, showcasing exclusively available vintages from all lands that touch the sea.All of these parts are designed to cohesively inspire a thirst for merroir, terroir, andinvoke a sensory travel experience through a shared knowledge.
Una foto del restaurante Daedo Sikdang
7. Daedo Sikdang
4.7
Excepcional(200)
Precio: muy caro
• Cocktail Bar • Koreatown
Reservado 18 veces hoy
We just don't serve food. We serve experience & culture. Daedo Sikdang is a famous Korean ribeye steakhouse in Korea with a long and rich history. We have focused solely on serving the best Korean ribeye steak since 1964. At Daedo, our Meat Master takes time trimming unnecessary fat from our steaks.Proudly serving Certified Angus Beef® Prime. Our steaks are selected to be the highest quality; amazingly tender, incredibly juicy and full of flavor. Certified Angus Beef® Prime has passed 9 more stringent quality standards than USDA Prime for exceptional flavor. Enjoy our legendary cuts, selected by Daedo, which has mastered the ribeye since our opening in 1964.
Una foto del restaurante San Laurel
8. San Laurel
4.8
Excepcional(341)
Precio: muy caro
• Cocktail Bar • Centro de la ciudad
Reservado 22 veces hoy
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
Una foto del restaurante Agua Viva
9. Agua Viva
4.5
Impresionante(366)
Precio: caro
• Cocktail Bar • Centro de la ciudad
Agua Viva is one of the flagship restaurants in Chef José Andrés’s collection at Conrad Los Angeles. At this chic rooftop restaurant, Chef Andrés effortlessly weaves vibrant Asian flavors with Latin American influences, all while paying homage to his home country of Spain. Our menu features diverse global flavors that reflect the true melting pot of LA. Designed to be shared, our dishes are as eye-catching as they are vibrant, flavorful, and deeply satisfying. As you decompress in our breezy dining room, enjoy sparkling platters of oysters; a bright, refreshing Young Coconut Ceviche studded with avocado and mango; Chef Andrés’s iconic Txule Burger, made with dry-aged ribeye; and whole fried sea bream, with fresh herbs and mojo verde.Located within Conrad Los Angeles, a part of the stunning Frank Gehry-designed The Grand LA, Agua Viva features a promenade, bar area, and upper and lower dining rooms with terrace views of the mountains.
Una foto del restaurante The Queensberry
10. The Queensberry
4.1
Excelente(5)
Precio: caro
• Cocktail Bar • Centro de la ciudad
Guests are welcomed to enjoy seated reservations in our lounge room starting with no table minimum or in our disco room, offering bottle service or a-la-cart options. (see under menus). Admission is free for all guests. Groups larger than 20 guests, please email reservations@circa93.com.Opened in June 2019, The Queensberry offers an upscale ambiance for guests in-the-know. The Queensberry offers a unique bar program that provides guests with an elevated drinking experience with classic & modern craft cocktails to get your night started right. The Lounge Room opens at 9pm.The Queensberry's Disco Room offers a one-of-a-kind, assault the senses party atmosphere enhanced by a wall-to-wall disco balls, an LED-lit dance floor, nightclub lighting effects, full bar & VIP tables. Resident DJs take over at 10pm and take guests through a wild musical journey, from disco, 80/90/00s, old-school classics, house, pop & current hits. The vibe is euphoric!

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