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Mejores restaurantes pekineses en Camberwell

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26 restaurantes con mesa en tu zona

Una foto del restaurante Suzie Q
4.6
Excepcional(75)
Precio: moderado
• Chinese (Beijing) • Windsor
Reservado 28 veces hoy
Suzie Q was unapologetically rebellious, alluring and ahead of her time. Bathed in the red glow of oriental charm, her underground chinese restaurant was a well-kept secret by those in the know during the 80’s in downtown San Francisco; a hidden gem drawing people in from across the city with her timeless dishes and unforgettable ambiance. Suzie Q embodies the indulgence of this rich legacy, re-imagined through a modern lens and coupled with retro oriental charm, classic chinese fare and contemporary cocktails.
Una foto del restaurante WangWang BBQ
4.3
Impresionante(18)
Precio: caro
• Chinese (Beijing) • Malvern
Reservado 5 veces hoy
WANGWANG BBQ is a contemporary Qiqihar charcoal BBQ restaurant with a sophisticated atmosphere. We serve all range full-blood wagyu, including wagyu A5 from Kumamoto, in only the best quality.
Una foto del restaurante Secret Kitchen - Doncaster
4.2
Impresionante(105)
Precio: caro
• Chinese (Beijing) • Doncaster
Reservado 43 veces hoy
Founded in 2007, Secret Kitchen brings to the city of Melbourne chinese dining experience the like of which you won’t find anywhere else in the state. Combining traditional flavours with innovative techniques, an extensive variety of menu items and an incomparable atmosphere, Secret Kitchen offers its guests an inimitable feasting experience. We are awarded one of the top Yum Cha restaurant on Time Out Melbourne and rated 4 stars out of 5 by The Age Good Food Guide. Expect new dim sum dishes every season and proudly 100% handmade.
Una foto del restaurante LOTUS & FISH POND
Precio: caro
• Chinese (Beijing) • Toorak
With amazing Village views of Toorak, it doesn't get much better than Lotus & Fish Pond. With 30 seats, our function room is perfect for intimate gatherings and party celebrations. Located in the heart of Toorak, we don't accept compromises. Our food and ingredients are sourced from local producers to ensure quality and freshness. Don't hesitate to visit us if you share our passion for fresh dishes cooked with only the best ingredients. We promise an experience that will keep you coming back for more!
Una foto del restaurante Mahjong Restaurant
4.9
Excepcional(41)
Precio: caro
• Chinese (Beijing) • St. Kilda
Reservado 5 veces hoy
For nearly 15 years, Mahjong has been serving up authentic Cantonese Chinese flavours from the iconic tree-lined Fitzroy street St Kilda restaurant precinct.
Una foto del restaurante Shu Restaurant
4.5
Impresionante(485)
Precio: caro
• Chinese (Beijing) • Collingwood
Reservado 2 veces hoy
Welcome to Shu, once the name of Sichuan province, southwest China, now home of innovative plant-based cooking in Collingwood, Melbourne Currently we are offering a 10 course vegan degustation. Inspired by Sichuan cuisine, this plant based set menu is all about innovated Chinese cuisine, embracing the healthy plant eating and showcasing seasonal local Victorian produce. From raw and chilled appetisers to fiery but mouthwatering authentic Sichuan flavours of the street food to complimenting premium wines and cocktails, Shu takes you on an adventurous journey of modern Chinese cooking.
Una foto del restaurante Daishi Taiwanese Teppanyaki
Precio: moderado
• Chinese (Beijing) • South Melbourne
Located on Wells Street in South Melbourne, Daishi Taiwanese Teppanyaki offers a fresh take on traditional Taiwanese flavors through its interactive teppanyaki experience. Known for blending Taiwanese culinary techniques with the excitement of teppanyaki cooking, this restaurant serves everything from expertly grilled meats and seafood to a variety of vibrant Taiwanese dishes. Daishi’s setting is ideal for casual dining and brings a fun, social vibe to each meal.
Una foto del restaurante Secret Kitchen - Chinatown - Melbourne CBD
4.3
Impresionante(763)
Precio: caro
• Chinese (Beijing) • Districto Central de Negocios de Melbourne (CDB)
Reservado 83 veces hoy
Founded in 2007, Secret Kitchen brings to the city of Melbourne chinese dining experience the like of which youwon’t find anywhere else in the state. Combining traditional flavours with innovative techniques, an extensive variety of menu items and an incomparable atmosphere, Secret Kitchen offers its guests an inimitable feasting experience. We are awarded one of the top Yum Cha restaurant on Time Out Melbourne and rated 4 stars out of 5 by The Age Good Food Guide. Secret Kitchen is located strategically opposite Her Majesty's Theatre, also serving pre-theatre menus for your before show meal.
Una foto del restaurante Cha Ching
4.5
Impresionante(398)
Precio: caro
• Chinese (Beijing) • Districto Central de Negocios de Melbourne (CDB)
Reservado 40 veces hoy
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!
Una foto del restaurante Lee Ho Fook
4.6
Excepcional(65)
Precio: muy caro
• Chinese (Beijing) • Districto Central de Negocios de Melbourne (CDB)
Reservado 15 veces hoy
Lee Ho Fook means ‘good fortune for your mouth’ - inspired from the Warren Zevon lyrics in Werewolves of London.A Chinese restaurant, hidden down a Melbourne laneway, off the iconic Flinders Lane dining precinct.Our cuisine takes the legacy of deliciousness given to us by generations of Chinese Australians and taking it to a highly personal and creative direction.A new style of Chinese cuisine.From the mind of Victor Liong.
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