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Mejores restaurantes californianos en Echo Park

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93 restaurantes con mesa en tu zona

Una foto del restaurante Spire73
4.6
Excepcional(2218)
Precio: muy caro
• Californian • Centro de la ciudad
Reservado 41 veces hoy
Enjoy breathtaking sunset views and a sparkling Los Angele from the tallest open-air bar & restaurant in the western hemisphere. We value your business and want to keep you informed as our reservation cancellation policy has changed. In an effort to accommodate all parties and occasions, no-shows or cancellations less than 24 hours will be subject to a charge of $20 per person. On Friday's and Saturday's we have a food and beverage minimum of $40 per person at the bar and $60 per person for table seating.Thank you in advance for understanding of our new policy change. We are excited to welcome you to Spire 73, the tallest open-air bar in the western hemisphere!CHANGE & CANCELLATION POLICIES: TEXT MESSAGE ONLY +1 (323) 369-1381 or email (info@spire73.com)
Una foto del restaurante Kali
4.6
Excepcional(1593)
Precio: caro
• Californian • Hollywood
Reservado 7 veces hoy
El restaurante es un lugar moderno y orientado al servicio, que ofrece menús de degustación, así como una carta y una amplia oferta de bebidas y vino de dos veteranos del sector en Los Ángeles.
Una foto del restaurante DISTRICT
4.1
Excelente(470)
Precio: moderado
• Californian • Centro de la ciudad
Reservado 10 veces hoy
En DISTRICT, los alimentos se preparan usando ingredientes de granjas locales además de buscar proveedores de alimentos en todo el mundo. En este lugar el concepto "de la granja a la mesa", se basa en el compromiso, pasión e inventiva de los campesinos y una nueva dimensión de las artes culinarias. Utilizando lo una paleta de ingredientes frescos y naturales, creando combinaciones y yuxtaposiciones de sabores que son intuitivos y modernos. En el bar también se siguen los mismos principios se producen cocteles artesanales para que deslumbran los sentidos e intensifican a conexión. La filosofía de DISTRICT ofrece un acercamiento inesperado a la comida y las bebidas. Dando como resultado un ambiente maravillosamente curado, el arte se encuentra con la artesanía, el pasado con un futuro que es tentador y totalmente original.
Una foto del restaurante Manuela
4.8
Excepcional(216)
Precio: caro
• Californian • Centro de la ciudad
Reservado 24 veces hoy
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Una foto del restaurante Openaire
4.4
Impresionante(2319)
Precio: caro
• Californian • Koreatown
Reservado 22 veces hoy
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
Una foto del restaurante Meteora
4.6
Excepcional(1077)
Precio: muy caro
• Californian • Hollywood
Reservado 26 veces hoy
Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience. Fire cooking, innovation, and seasonality blend for an elegant tasting menu or indulgent small plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.
Una foto del restaurante Cara Cara
4.7
Excepcional(1465)
Precio: caro
• Californian • Centro de la ciudad
Reservado 52 veces hoy
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
Una foto del restaurante Caldo Verde
4.6
Excepcional(497)
Precio: caro
• Californian • Centro de la ciudad
Reservado 3 veces hoy
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
Una foto del restaurante Noe Bar at the Omni Los Angeles
4.5
Impresionante(1537)
Precio: caro
• Californian • Centro de la ciudad
Reservado 4 veces hoy
Welcome to NOE, an Angeleno Bistro, a vibrant culinary haven nestled in downtown Los Angeles. Immerse yourself in the rich tapestry of diverse flavors, complemented by craft cocktails, Arts District microbrews, and an extensive wine selection. Whether you prefer our outdoor patio with mesmerizing skyline views, the intimate cocktail lounge with live music, or the refined dining room, each space offers a unique experience. Our menu, a fusion of small plates and mains, celebrates the eclectic spirit of Los Angeles, sourced sustainably from local vendors. Join us for Happy Hour, indulge in our rotating drink specials, and on Fridays and Saturdays, savor live piano melodies – the perfect backdrop to a delightful dining affair. Don't miss our summer concert series at the Yard, a collaborative venture with Grand Performances. NOE is where culinary diversity and cultural celebration come together.
Una foto del restaurante Dunsmoor
4.8
Excepcional(935)
Precio: muy caro
• Californian • Eagle Rock
Reservado 83 veces hoy
Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible. Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.

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