Mejores restaurantes vascos en Woodside

10 restaurantes con mesa en tu zona

1. Ernesto’s

4.8

Excepcional(9)

Precio: caro

• Basque • Lower East Side

Reservado 16 veces hoy

Ernesto’s is the acclaimed Basque-inspired restaurant from veteran chef Ryan Bartlow, who has worked at world-renowned restaurants, including Akelarre in Spain, Alinea in Chicago, and Frenchette in New York City. At Ernesto’s — which has been named one of The New York Times ‘best new restaurants’ of the year, among other accolades — Bartlow offers a menu inspired by his years spent cooking and living in the Basque region of Spain, mixing signature traditional dishes with seasonal riffs on classic flavors.Ernesto's is open for dinner Monday from 5:30-9:30pm and Tuesday-Thursday from 5pm-9:30pm with the kitchen closing at 9:45pm, and Fri-Sat 5pm-10pm with the kitchen closing at 10:30pm. We accept reservations and walk-ins. We take reservations up to two weeks in advance with our books opening at midnight. **Our outdoor tables are WALK-IN ONLY. Please call on the day of your reservation to check for availability.

2. Chez Fifi

4.6

Excepcional(14)

Precio: muy caro

• Basque • Upper East Side

Reservado 6 veces hoy

A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.Please direct large party and private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you soon!

3. Casa Dani

4.2

Impresionante(600)

Precio: caro

• Basque • Chelsea

Reservado 1 vez hoy

Casa Dani translates to Dani's House, derived from southern Spain's naming of small family restaurants as if they were the Chef's home, and that is precisely Chef Dani Garcia's intention, opening the doors to his house through avant-garde cuisine and a menu featuring items inspired by Spain's Mediterranean south. One of Spain's most internationally renowned chefs, having achieved 3 Michelin stars and the Bib Gourmand in 2015, Garcia's culinary style mixes surprising flavors, textures, and even temperatures without losing sight of his culinary roots. Looking to host a large party? Contact us at casadanieventsnyc@legends.net.

Una foto del restaurante Nai Tapas Restaurant

4. Nai Tapas Restaurant

4.7

Excepcional(1015)

Precio: muy caro

• Basque • East Village

Reservado 3 veces hoy

El restaurante Nai Tapas, ubicado en East Village (Manhattan), ofrece tapas auténticas españolas. Los jueves de 19:00 a 21:30 y los Sábados de 20:30 a 22:30 cuenta con espectáculo de flamenco en vivo.

5. Enoteca Harlem

4.9

Excepcional(179)

Precio: caro

• Basque • Harlem

Reservado 7 veces hoy

Enoteca Harlem was born from a journey to the Basque Country, where I discovered the deep-rooted tradition and importance of family meals, and the vibrant culture of sharing tapas over a good glass of wine in the heart of San SebastiánThe calmness of the coastal life, the scent of the sea breeze sweeping over the vineyards, and the joy of savoring fresh, local ingredients are all part of what makes the Basque culinary tradition so special. At Enoteca, we aim to bring that experience to life—a little slice of the Basque Country where you can be transported to another place and celebrate the art of sharing tapas.

Una foto del restaurante Boqueria Flatiron

6. Boqueria Flatiron

4.5

Impresionante(757)

Precio: caro

• Basque • Gramercy Park

Reservado 11 veces hoy

An energetic, Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space near Manhattan's Flatiron Building and Union Square.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch! Parties of 6 or more at dinner will enjoy our Classic Chef's Tasting Menu ($52 per person plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.

7. Alcala

4.6

Excepcional(604)

Precio: caro

• Basque • Midtown East

Reservado 2 veces hoy

Alcala es un restaurante pequeño e íntimo que se encuentra cerca del edificio de la ONU y sirve comida de la región basca de España. Alcala cuenta con una atmósfera elegante y romántica, mientras que mantiene, en general, un ambiente casual.

Una foto del restaurante Leña at Mercado Little Spain

8. Leña at Mercado Little Spain

4.5

Impresionante(152)

Precio: muy caro

• Basque • Hudson Yards

Reservado 16 veces hoy

At Leña, the menu is guided by the most magical and mysterious ingredient in the kitchen: fire. Leña brings together the best elements of Spain’s favorite grill-focused restaurants, including the asadores and steakhouses of the Basque Country and Asturias. Nearly everything on the menu is cooked over embers, including vegetables, meats, and seafoods, with a focus on larger grilled cuts of meat, like suckling pig and lamb.

9. LENA

4.6

Excepcional(154)

Precio: caro

• Basque • Lower East Side

Reservado 9 veces hoy

Lena Eldridge, located in the Lower East Side is the second location of the family restaurant. Opened in June 2017 as a neighborhood Cocktail bar with a curated French wine selection that compliments our French cuisine. The menu is a mix between traditional and contemporary French classics, offering a variety of small plates and specialities. The energy and atmosphere of understated elegance with exposed brick and local artist art on the walls, complete the French experience.From Sunday till Thursday KItchen closes at 9.45pm.Friday,Saturday kitchen closes 10.30pm.

Una foto del restaurante Socarrat Paella Bar - Chelsea

10. Socarrat Paella Bar - Chelsea

4.6

Excepcional(2153)

Precio: caro

• Basque • Chelsea

Reservado 17 veces hoy

El Socarrat Paella Bars ofrece un ambiente cálido, confortable y acogedor. Este restaurante local consta de una estancia pequeña e íntima equipada con una gran mesa común con una barra y mesas comunes más pequeñas. ** Todas las mesas del restaurante de Chelsea son altas y las sillas no tienen respaldar.** El Socarrat, nombre que recibe el establecimiento, hace referencia a la deliciosa y sensual corteza que se forma en la parte inferior de la paellera, cuando el jugo se solidifica y el arroz alcanza su mayor jugosidad. El menú incluye una auténtica gran selección de platos españoles y está especializado en tapas tradicionales, como la paella y la fideuá, que sustituye el arroz por los fideos fritos. El Socarrat también sirve 2 docenas de tapas, vinos en copas, postres españoles y la mejor sangría de la ciudad.

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Mejores restaurantes vascos en Woodside

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10 restaurantes con mesa en tu zona

1. Ernesto’s

2. Chez Fifi

3. Casa Dani

4. Nai Tapas Restaurant

5. Enoteca Harlem

6. Boqueria Flatiron

7. Alcala

8. Leña at Mercado Little Spain

9. LENA

10. Socarrat Paella Bar - Chelsea

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