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Mejores restaurantes vascos en Ozone Park

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5 restaurantes con mesa en tu zona

Una foto del restaurante Ernesto’s
4.9
Excepcional(9)
Precio: caro
• Basque • Lower East Side
Reservado 5 veces hoy
Ernesto’s is the acclaimed Basque-inspired restaurant from veteran chef Ryan Bartlow, who has worked at world-renowned restaurants, including Akelarre in Spain, Alinea in Chicago, and Frenchette in New York City. At Ernesto’s — which has been named one of The New York Times ‘best new restaurants’ of the year, among other accolades — Bartlow offers a menu inspired by his years spent cooking and living in the Basque region of Spain, mixing signature traditional dishes with seasonal riffs on classic flavors.Ernesto's is open for dinner Monday from 5:30-9:30pm and Tuesday-Thursday from 5pm-9:30pm with the kitchen closing at 9:45pm, and Fri-Sat 5pm-10pm with the kitchen closing at 10:30pm. We accept reservations and walk-ins. We take reservations up to two weeks in advance with our books opening at midnight. **Our outdoor tables are WALK-IN ONLY. Please call on the day of your reservation to check for availability.
Una foto del restaurante Chez Fifi
4.6
Excepcional(10)
Precio: muy caro
• Basque • Upper East Side
Reservado 1 vez hoy
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.We look forward to dining with you. Please direct large party and private dining inquiries to reservations@chezfifinyc.com.
Una foto del restaurante Leña at Mercado Little Spain
4.5
Impresionante(145)
Precio: muy caro
• Basque • Hudson Yards
Reservado 24 veces hoy
At Leña, the menu is guided by the most magical and mysterious ingredient in the kitchen: fire. Leña brings together the best elements of Spain’s favorite grill-focused restaurants, including the asadores and steakhouses of the Basque Country and Asturias. Nearly everything on the menu is cooked over embers, including vegetables, meats, and seafoods, with a focus on larger grilled cuts of meat, like suckling pig and lamb.
Una foto del restaurante LENA
4.6
Excepcional(153)
Precio: caro
• Basque • Lower East Side
Reservado 5 veces hoy
Lena Eldridge, located in the Lower East Side is the second location of the family restaurant. Opened in June 2017 as a neighborhood Cocktail bar with a curated French wine selection that compliments our French cuisine. The menu is a mix between traditional and contemporary French classics, offering a variety of small plates and specialities. The energy and atmosphere of understated elegance with exposed brick and local artist art on the walls, complete the French experience.From Sunday till Thursday KItchen closes at 9.45pm.Friday,Saturday kitchen closes 10.30pm.
Una foto del restaurante Alcala
4.4
Impresionante(604)
Precio: caro
• Basque • Midtown East
Reservado 6 veces hoy
Alcala es un restaurante pequeño e íntimo que se encuentra cerca del edificio de la ONU y sirve comida de la región basca de España. Alcala cuenta con una atmósfera elegante y romántica, mientras que mantiene, en general, un ambiente casual.
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