Mejores restaurantes de Barbacoa en Rancho Palos Verdes / Rolling Hills Estates
Precio
- Hasta 25 €
- De 26 € a 42 €
- Más de 42 €
Regiones
Zonas
Opciones de restauración
Tipo de mesa
Facilidad de acceso
4 restaurantes con mesa en tu zona
Reservado 12 veces hoy
Precio: caro
• Barbecue • Torrance/Carson
Precio: muy caro
• Barbecue • Torrance/Carson
Reservado 23 veces hoy
Precio: moderado
• Barbecue • Torrance/Carson
Reservado 18 veces hoy
Descubre lo que triunfa entre la gente de la zona
De comensales verificados como tú
De comensales verificados como tú
- BBethCondado de Orange •7 valoraciones5.0Ha comido aquí hoyThe grilled artichoke is the absolute best! Excellent prime rib, great portion sizes.Más informaciónNaples Rib CompanyPrecio: moderado• Barbacoa• Long Beach•4,6
- CCherylRegión de Washington, D.C. •7 valoraciones4.0Comieron hace 6 díasI went after the rush from a basketball game. The server was clearly tired but still very kind. They were out of several menu items, but what we ordered was amazing! I had the brisket quesadilla and short ribs tacos. And the drinks were delicious and strong!Más informaciónCraft by Smoke and Fire - LA LivePrecio: moderado• Barbacoa• Centro de la ciudad•3,4
- MmakaylaPalm Springs/Ciudades del desierto de la palma •1 valoración5.0Comieron hace 6 díasMy boyfriend and I went for a little date night after someone recommended this place to us and it did not disappoint! it was our first time trying japanese bbq and they will see us again lolMás informaciónGyu-Kaku Japanese BBQ - Torrance, CA | Crossroads CenterPrecio: caro• Japonesa• Torrance/Carson•4,8
- JJillLos Ángeles •10 valoraciones5.0Comieron hace 7 díasThis was our first time at Maple Block. We started with the peach wood smoked chicken wings—not o ur jam. The texture of the wings was rubbery (especially the drumette), but it had a nice rub and good smoke flavor. The buffalo wing sauce accompanying them was awesome. We then ordered 1/2 lb of brisket, ranch beans, a kale salad, and the night’s special—crispy half chicken with salsa verde. The brisket was delicious—half lean, half fatty just as we had ordered it. The bbq sauce was spot on. Beans are always the test at a bbq place for us and they were stellar, perfectly cooked and creamy with just a hint of sweetness. However, the star of the show was definitely the special—this needs to be on the menu permanently!! Half a smoked chicken, fried to crispy perfection, topped with a refreshing herb salad with pickled white onions (which are better than their red), served with tomatillo salsa. This was the best smoked chicken that we have ever had. A refined dish that doesn’t let you forget that the chicken is the star of the show. FYI, portion size is robust, we took home 3/4 of the chicken, 1/2 the beans, and 1/2 the brisket. It made for a lovely breakfast in the morning.Más informaciónMaple Block BarbecuePrecio: moderado• Barbacoa• Culver City•4,3
- RRebeccaLos Ángeles •7 valoraciones5.0Fecha de la visita: 27 nov 2024The host and our server were very nice and the service was excellent.Más informaciónRock & Brews - Redondo BeachPrecio: moderado• Americana• Redondo Beach•4,5