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Mejores restaurantes de Barbacoa en Golders Green

Precio
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Mejor valorados
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Tipo de mesa
Galardonado
Facilidad de acceso

34 restaurantes con mesa en tu zona

Una foto del restaurante Smokehouse Islington
4.5
Impresionante(77)
Precio: caro
• Barbecue • Islington
Reservado 3 veces hoy
The Smokehouse is a renowned and critically acclaimed restaurant based in Islington serving smoked meat and BBQ.We believe in our product and buy meat direct from the farm and butcher it on site, we receive our fish from small day boats from the south coast of England and only use the best produce available.We serve a wide selection of great British and European beers/Ales as well as specialised wines bought only from family-run vineyards.
Una foto del restaurante Goldies
4.4
Impresionante(75)
Precio: moderado
• Barbecue • Soho
Reservado 39 veces hoy
Goldies’ menu focuses on the use of a wood-fired grill, with a selection of small and large plates connected by rich, smoky flavours. Highlights include a Merguez Scotch Egg with harissa mayonnaise, Marinated Baby Chicken with smoked yoghurt, and Grilled Wild Mushrooms, Baby Leek, and a confit egg yolk. In a nod to the founders’ French roots, variations of the iconic Frites are the signature of the restaurant, which are hand-cut and twice-cooked, in either beef dripping or vegetable oil.The design of the space is centred on the expertise of wood-fired cooking, with kitchen counter seating to create a dramatic dining experience for guests. The interiors are cosy, with contemporary decoration, terracotta warm tones and a groovy musical atmosphere. Goldies features a noteworthy terrace that fits 30 guests.
Una foto del restaurante temper Soho
4.3
Impresionante(4297)
Precio: caro
• Barbecue • Soho
Reservado 1 vez hoy
Beneath Broadwick Street you will find Soho’s original smokehouse. Known for meat, mezcal, tacos and good vibes, temper is centred around a giant fire pit, with a mix of counter dining to watch our chefs in action and leather booths for feasting.Meat is bought in from English farms, aged in-house then butchered by our team and cooked over fire, served in corn tacos or on house-made parathas.There’s also a legendary Sunday roast and Saturday bottomless brunch on offer, plus space for big groups and special occasions.
Una foto del restaurante Suvlaki Soho
4.6
Excepcional(1162)
Precio: moderado
• Barbecue • Soho
Reservado 8 veces hoy
Este lugar ofrece brochetas griegas de carne y pitas rellenas, además de bebidas importadas, en un ambiente casual y con un frente decorado con graffitis.
Una foto del restaurante Red Dog Saloon Soho
4.4
Impresionante(1183)
Precio: moderado
• Barbecue • Soho
Reservado 25 veces hoy
Barbeque grew up in the South of the USA where cooks learned to slow roast cuts of meat over fire pits to make them tender. Exposure to the smoke of the smouldering wood added a distinctive smoky taste to the meat. The process could take many hours, leaving the meat tender and juicy.Our award-winning smokers have been imported from the USA and are built to recreate the cooking process of those original fire pits. We smoke for up to 16 hours using the traditional American woods of hickory and mesquite to give a full smoke flavour.
Una foto del restaurante Dolsot
4.6
Excepcional(5)
Precio: moderado
• Barbecue • Camden Town
Reservado 2 veces hoy
Welcome to Dolsot.We look forward to seeing you soon.
Una foto del restaurante Catalinas
4.6
Excepcional(107)
Precio: moderado
• Barbecue • Fitzrovia
Reservado 1 vez hoy
Welcome to Catalina's!Situated right next to the BT tower in Fitzrovia, our cosy restaurant serves street tacos in the true style of the traditional Mexican cuisine. Inspired by his grandmother Catalina, our chef David prepares his delicious food using our barbeque grill. Enjoy slow roasted brisket, tender chicken or specially prepared jackfruit while sipping on one of our Tequila-based cocktails or refreshing mocktails or maybe some original Mexican Mango Soda. Come with friends and treat yourselves to a massive platter of nachos with homemade nacho cheese, guacamole, salsa and more bits and bobs that are sure to get your mouth watering ready for our street tacos.We have created a friendly, intimate atmosphere with lots of attention to detail and we can assure you, we've all been painting, tiling and getting our restaurant all ready for you!Make sure to book your table to secure your spot, but don't be discouraged if you don't get around to it, walk-ins are welcome!
Una foto del restaurante Double Apple Kitchen
3.9
Excelente(45)
Precio: caro
• Barbecue • Finsbury Park
Reservado 1 vez hoy
Whether you are looking to relax and indulge over mocktails in our Hookah Lounge or wish to be taken on an exciting culinary journey of mouth-watering exotic and inventive dishes, we promise an experience you’ll never forget! Join us and experience new levels of culinary magic and premium hookah flavours you won’t be able to resist! If you are looking for a lounge to kick back and relax for a few hours, somewhere that feels like a home away from home and a vibrant luxury escape at the same time, you’ve come to the right place! Here at Double Apple we’ve combined an amazing and varied cuisine with incredible hookah flavours and mocktails to match. We have designed our brand new menu to include delicious flavourful dishes from countries around the world, with Pan Asian and American smokehouse fusion dishes.
Una foto del restaurante Red Dog Saloon at World’s End Finsbury Park
5.0
Excepcional(1)
Precio: caro
• Barbecue • Finsbury Park
Reservado 1 vez hoy
Welcome to Red Dog Saloon at World's End Finsbury Park! We look forward to serving you.
Una foto del restaurante Blacklock Soho
4.7
Excepcional(5868)
Precio: moderado
• Barbecue • Soho
Reservado 82 veces hoy
El restaurante Blacklock es una versión moderna de la gran parrillada británica. Establecido en lo que anteriormente solía ser un burdel, este restaurante utiliza la mejor carne del país, la cual es obtenida del galardonado carnicero y productor de Cornwall, Philip Warren. Las chuletas son cocinadas de manera simple sobre una verdadera parrilla de carbón y con la ayuda de utensilios antiguos de hierro Blacklock, y son servidas junto con cocteles de 5 GBP y vino de barril en la atmósfera subterránea de esta Meca de las chuletas. Los domingos se sirve Sunday Roast (platillo típico de la cocina británica relacionado con la celebración de los domingos), casi tan bueno como el de mamá. Reservaciones: De lunes a viernes Las reservaciones para el almuerzo y comidas preteatro se pueden hacer de 12:00 a 15:00 y de 17:00 a 18:00 Reservaciones para más de 6 personas, a partir de las 18:00 Sábado de 12:00 a 23:00 Las reservaciones para el almuerzo y las comidas preteatro se pueden hacer de 12:00 a 18:00 Reservaciones para más de 6 personas, a partir de las 18:00 Domingo de 12:00 a 17:30 Es posible hacer reservaciones durante todo el día y para cualquier número de personas.

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