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Mejores restaurantes asiáticos en Liberty City

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43 restaurantes con mesa en tu zona

Una foto del restaurante Komodo
1. Komodo
4.6
Excepcional(4172)
Precio: muy caro
• Asian • Brickell
El Komodo, situado en el epicentro de la zona de moda de Brickell, en Miami, es un restaurante salón de 3 plantas cubierto y al aire libre que combina cocina del sudeste asiático contemporáneo con un ambiente del sur de Florida que exalta la experiencia culinaria y el ocio nocturno. El menú ofrece platos favoritos característicos, como el pato de Pekín, el rollo de atún y toro y la langosta dinamita. Este restaurante y salón dispone de 300 plazas y ofrece distintos sitios para comer únicos en varios niveles, incluidos 3 bares con un menú de cócteles artesanos y unos asientos "nido de pájaros" flotantes característicos de este sitio que le harán sentir la lúdica sensación de una casa del árbol perfecta para cualquier ocasión de día o de noche. El Komodo abre para la cena todos los días de la semana y para el almuerzo de lunes a viernes. Además, ofrece happy hour por la noche.
Una foto del restaurante Tanuki River Landing
2. Tanuki River Landing
4.8
Excepcional(427)
Precio: moderado
• Asian • Allapattah
Reservado 38 veces hoy
Tanuki Miami is a gateway to a unique Asian culinary experience in the heart of South Beach, serving dishes and drinks inspired by the Japanese, Chinese, and cuisines from all over Asia. Located on the ever-bustling Alton Road at the corner of 11th Street, our South Beach restaurant is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami Beach.
Una foto del restaurante Phuc Yea
3. Phuc Yea
4.6
Excepcional(1283)
Precio: caro
• Asian • MiMo / Upper East Side
Reservado 16 veces hoy
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
Una foto del restaurante Sexy Fish - Miami
4. Sexy Fish - Miami
4.6
Excepcional(1988)
Precio: muy caro
• Asian • Brickell
Reservado 71 veces hoy
Chef Director Björn Weissgerber serves a diverse menu inspired by the Oceans of Asia, with a particular focus on Japan – sushi, sashimi, tiradito, tempura and robata. Sexy Fish has dishes to please all palates, from traditional tastes to plant-based plates. Among the signature dishes, you’ll be able to dive into are the Bloody Mary Ceviche; our Yellow Tartare, Smoked Tofu and Caviar; plus, the wonderful Enrygii Mushroom Tempura, with Summer Truffle and Aka Miso, as well as its King Crab and Bone Marrow counterpart. Sexy Fish’s interior is designed by the award-winning Martin Brudnizki Studio and includes a show-stopping fish tank. The luxurious dining room also houses amazing original artworks by legendary British artist Damien Hirst, as well as an installation from celebrated architect and designer Frank Gehry, whose 26 beautiful fish lamps play – and sway – beautifully to theme.
Una foto del restaurante MILA
5. MILA
4.7
Excepcional(5342)
Precio: muy caro
• Asian • South Beach
Reservado 188 veces hoy
Located in the heart of Miami Beach, MILA is a MediterrAsian multi-experience venue that combines an elevated culinary journey with a magical, glamorous, and vibrant atmosphere. Designed to celebrate the night in style, MILA immerses guests in eclectic sounds and embraces the effortless beauty of the five elements. This unique destination awakens all the senses with refined flavors, bespoke mixology, transporting ethnic rhythms, and unparalleled ambiance. Explore the different experiences at MILA Restaurant, MILA Lounge, MILA Omakase, and the exclusive members-only space, MM.
Una foto del restaurante Shokudo - Miami
6. Shokudo - Miami
4.6
Excepcional(351)
Precio: moderado
• Asian • Buena Vista
Reservado 8 veces hoy
Shokudo is an Asian Bistro restaurant celebrating our 11th year anniversary with a special discounted menu until August 31st, 2023, brought to you by the people behind South Beach’s long-standing favorite Toni's Sushi Bar of South Beach and the hit ramen restaurant, Shimuja, located in Davie. Translated from Japanese as "the path to good food," Shokudo specializes in providing a broad range of comfort food favorites from across Asia such as Sushi, Ramen, Kalbi, Pho, and an array of other cross-cultural dishes. With over 25 years of experience in Miami, Shokudo brings the best of Asian cuisine to the Buena Vista neighborhood, located just steps from Miami’s Design District. The restaurant boasts an open kitchen; a modern, bright interior design; a serene outdoor covered patio; and a full bar. We are currently open for indoor/outdoor dining, takeout and delivery seven days a week from 5 to 10:30p.m. Be sure to visit us during Happy Hour, offered daily from 5 to 7:00p.m
Una foto del restaurante UDON Wynwood
7. UDON Wynwood
4.5
Impresionante(37)
Precio: caro
• Asian • Wynwood
Reservado 2 veces hoy
La historia de UDON empieza en 2004. Viajes, mucha curiosidad y un paladar abierto a nuevos sabores llevó a los dos fundadores de UDON a enamorarse de la cultura y la gastronomía asiática. Así nació el primer UDON en 2004, en el corazón del barrio del Born de Barcelona (España), inspirado en las tabernas japonesas tradicionales, con más de 400 años de historia. Seguimos una fórmula simple: salud y sabor. En UDON somos apasionados de cocinar para ti. Cocinamos nuestras propias recetas asiáticas sabrosas y saludables, siempre hechas al momento y con ingredientes frescos.
Una foto del restaurante Giselle Miami
8. Giselle Miami
4.7
Excepcional(963)
Precio: muy caro
• Asian • Centro de Miami
Reservado 15 veces hoy
Miami New Times "Best New Restaurant" & "Best Rooftop Dining" | Miami Herald Favorite "Best Date Night" & "Best New Restaurant" | Restaurant Bar & Design Award Winning Giselle Miami, serves Asian, Mediterranean & French-inspired cuisine, elevated cocktail programming, and exquisite design with supreme hospitality-driven service. Boasting mystique and an undeniable sense of allure, the rooftop restaurant concept will transport guests on a journey into the world behind the eyes of Giselle. Centrally-located in downtown Miami's Arts & Entertainment District, a few blocks from 'Home of the Miami Heat Arena', Brickell and minutes from South Beach.Please remember that we uphold and "elevated upscale attire" requirement. Note that table reservations require a full dining experience for 2 or more guests. A minimum of $150 per person is required for Parties of 8 or more on weekdays, and for all party sizes on Friday and Saturday.Giselle looks forward to hosting you.
Una foto del restaurante Uchi Miami
9. Uchi Miami
4.8
Excepcional(1655)
Precio: muy caro
• Asian • Wynwood
Reservado 16 veces hoy
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE ::Award-winning Chef Tyson Cole’s, Uchi, is open in Miami. Chef Cole's signature non-traditional take on Japanese food has delighted guests from around the world since its original location in Austin, Texas since 2003.Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Una foto del restaurante Kojin
10. Kojin
4.8
Excepcional(42)
Precio: muy caro
• Asian • Coral Gables
Reservado 1 vez hoy
Located in the heart of Coral Gables, Kojin serves modern American cuisine with a Japanese twist. Helmed by Chefs Pedro & Katherine Mederos, Kojin offers an elevated dining experience and extensive menu, including a variety of flame-grilled dishes and fresh seafood, prepared using innovative culinary techniques. Building on the success of the chefs' first restaurant which entered the Michelin Guide for two consecutive years, Kojin aims to serve guests the highest-quality ingredients at their peak seasonality and freshness, whether that means sourcing produce from local Florida farmers or importing ingredients from Japan. Kojin's warm, stylish ambiance centers around its open kitchen where you can see the chefs at work. Kojin is available for private events upon request. Whatever the occasion, Chefs Pedro and Katherine hope to make you feel right at home at Kojin.

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