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Mejores restaurantes asiáticos en Auburn Gresham

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Tipo de mesa
Galardonado
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12 restaurantes con mesa en tu zona

Una foto del restaurante Sunda New Asian - Fulton Market
1. Sunda New Asian - Fulton Market
4.6
Excepcional(216)
Precio: caro
• Asian • West Loop
Reservado 69 veces hoy
Located in Chicago’s culinary destination, Fulton Market, Sunda offers a vibrant Southeast Asian dining experience, blending the flavors of Japan, China, the Philippines, Thailand, and beyond. We elevate culturally significant dishes using high-quality ingredients and modern techniques. Our beverage program includes signature handcrafted cocktails, a robust sake and wine selection, and Asian whiskies and beers. Our venue hosts private events for occasions from corporate outings to rehearsal dinners, and we also offer catering services.
Una foto del restaurante Duck Duck Goat
2. Duck Duck Goat
4.8
Excepcional(5585)
Precio: caro
• Asian • West Loop
Reservado 127 veces hoy
El Duck Duck Goat es un nuevo concepto de estilo chino de la chef Stephanie Izard de Girl & the Goat.
Una foto del restaurante Saigon Sisters
3. Saigon Sisters
4.9
Excepcional(1066)
Precio: caro
• Asian • West Loop
Reservado 9 veces hoy
Listed as one of the Best New Restaurants by Chicago Magazine, Saigon Sisters Restaurant has captured the attention of both the Chicago food media and dining public with its uniquely innovative approach to traditional Vietnamese cuisine. For lunch, Saigon Sisters is a quick and easy casual stop for traditional and updated Vietnamese street food including: popular pho, banh mi, banh bao and spring rolls. For dinner, Saigon Sisters offers full-service dining experience with modern culinary flair to the classic Vietnamese street food recipes of owner Mary Nguyen Aregoni. With "downtown" hip, minimalist interior and walls exhibiting original works by local contemporary artists, the unique Asian dining spot goes one step further by offering an impressive beverage selection including wines, artisanal beers, sake and specialty signature cocktails.
Una foto del restaurante Gaijin
4. Gaijin
4.7
Excepcional(84)
Precio: moderado
• Asian • West Loop
Reservado 35 veces hoy
Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service.The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine.We can’t wait to see you at Gaijin!
Una foto del restaurante HaiSous Vietnamese Kitchen
5. HaiSous Vietnamese Kitchen
4.7
Excepcional(409)
Precio: caro
• Asian • Pilsen
Reservado 38 veces hoy
Experience elevated Vietnamese Cuisine in a an atmosphere that is chic, approachable, warm & inviting. Chef Thai & Danielle Dang’s critically acclaimed restaurant celebrates Vietnamese cuisine in the heart of a vibrant Chicago neighborhood, Pilsen. Five times recognized MICHELIN Bibb Gourmand & four James Beard nominations.Enjoy Chef Thai's famous Caramelized Fish Sauce Wings, his signature Whole Fried Fluke and one of the New York Times favorite dishes, HaiSous' Grilled Oysters ! Guests may also enjoy a special and seasonal Grand Tasting Tour, 3 curated courses with the option of an optional wine pairing or join us at the bar for Happy Hour.The more guests you bring, the more dishes you get to try! Great for groups.
Una foto del restaurante PERILLA fare - West Loop
6. PERILLA fare - West Loop
4.6
Excepcional(417)
Precio: caro
• Asian • West Town
Reservado 32 veces hoy
Located in the West Loop of Downtown Chicago, PERILLA fare offers Korean American cuisine centered around a communal dining experience inspired by classic Korean flavors and traditional ingredients. With an emphasis and focus on quality and premium selection of meats for Korean BBQ, Chef Andrew Lim and the team proudly works with local farms and quality importers to provide our guests with an adventurous culinary experience. We offer an expansive beverage list which includes handcrafted cocktails, craft beers, a curated wine list, and hand selected imported sojus and makgeolli. Our menu accommodates all dietary restrictions with a focus on vegetarian options including locally sourced mushrooms. We are excited to welcome you in to our warm and inviting space featuring artwork from local artists. Located in River West / Fulton Market area
Una foto del restaurante Sushi by Bou - Fulton Market Chicago @ Emily Hotel
7. Sushi by Bou - Fulton Market Chicago @ Emily Hotel
4.5
Impresionante(283)
Precio: muy caro
• Asian • West Loop
Reservado 14 veces hoy
Welcome to Sushi By Bou Fulton Market, Chicago's Only hip-hop style Omakase Experience! Our curated Omakase, meaning "Chef's Choice," 'promises a tantalizing journey through fantastic flavors and bass heavy beats. Choose from our classic 12-course offering at $65 or indulge in the opulent 'Bougie' Omakase, $100 for 17 pieces, seated hourly. At our Fulton Market location hidden within the Emily Hotel, groove to Classic 90s Hip Hop and taste the thrill of sushi exploration. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Una foto del restaurante RAMEN-SAN Whisky Bar - Fulton Market
8. RAMEN-SAN Whisky Bar - Fulton Market
4.7
Excepcional(730)
Precio: moderado
• Asian • West Loop
Reservado 69 veces hoy
El Ramen-san, ubicado en River North, es un bar restaurante local animado que recuerda las tiendas de ramen tradicionales de Japón. Se trata de un espacio abierto, con ladrillo visto y madera reciclada, que da paso a un ambiente sencillo y acogedor. El Ramen-san es la 4ª colaboración de los socios con el diseñador japonés Kota Bando, que creó un espacio cómodo y accesible donde los comensales pueden degustar fideos para cenar y hasta tarde por la noche en un ambiente informal.
Una foto del restaurante AO Hawaiian Hideout
9. AO Hawaiian Hideout
nuevo
4.4
Impresionante(5)
Precio: moderado
• Asian • South Loop
Reservado 3 veces hoy
Aloha!!! AO Hawaiian Hideout (est.2013) is a husband and wife team, serving ono grinds & boozy libations. We invite you to join us on a journey through the tropics...our little hidden gem, serving home-style comfort foods that will have you coming back for more. Sit back, relax and enjoy a Mai Tai, Pina Colada, Tiki-la Style Passionfruit Margarita or Lychee Martini in our home away from home. Come one or come all, as we are a short walk from Chicago's main attractions: McCormick Place, Wintrust Arena, Shedd Aquarium, Field Museum, Adler's Planetarium, Art Institute, Grant Park, Navy Pier & the Riverwalk. We offer dine-in, carry-out, delivery, catering and buffets for large party celebrations. Local favorites: Spam Musubi, Island Nachos, Lomi Lomi, Indonesian Seafood Noodle Soup, Poké Bowls, Hawaiian Pulehu Beef Short Ribs, Kalua Pig, Loco Moco, BBQ Baby Back Ribs, Thai Panang Curry, Kung Pao, Mongolian, Thai Basil and much more. Mahalo nui and look forward to your future visit.
Una foto del restaurante Tanoshii - West Loop
10. Tanoshii - West Loop
4.7
Excepcional(779)
Precio: caro
• Asian • West Loop
Reservado 9 veces hoy
El Tanoshii (que significa "delicioso") es la última instalación de la leyenda del sushi de Chicago Mike Ham, conocido como Sushi Mike. Se ofrece gastronomía japonesa de la granja a la mesa. El estilo culinario Omakase es distinto de cualquier otro de la ciudad, lo que permite a los chefs servir comida en varios tiempos con creaciones de sushi artísticas, makimono y salsas hechas a mano. Hay recetas de la casa, como patas de cangrejo real con chile picante y frambuesa cauterizadas al fuego, y atún de aleta azul a la salsa de aceite de trufa y aguacate. Todas las comidas del Tanoshii son una delicia.

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