Mejores restaurantes estadounidenses en Sinking Spring

After a few years not dining at The Log Cabin, we returned for our 48th anniversary. The booth room was where we last celebrated so we returned there. There are 3 booths and two tables - all were occupied by couples celebrating their anniversaries. My wife had Pasta Primavira, I had the Salmon Oscar. Both were outstanding. Being non- drinkers I can not comment regarding the libations and the server was excellent as we're all the staff, efficient and friendly. As we finished with coffee, a local roast, Whiff coffee roaster which was very good, the owner of the restaurant made his way around the dining rooms and spoke with each couple. Not just in passing but had actual conversations at each stop, ending with an invitation to explore the facility and look around. Very impressive. The prices are not for the faint hearted but in keeping with a fine dining experience. The decor has been redone and refreshed from the last time we were here; it seems brighter and yet intimate at the same time. We will renew our anniversary tradition at the Log Cabin going forward and more than likely bring family and friends for those special dinner celebrations ahead.

Waitress very knowledgeable about dishes that did not contain gluten

Very efficient and delicious dinner! We arrived a bit late but the hostess was gracious and seated us and our food was served minutes i after ordering which kept us on time for our show. Also nice to have free validated parking and a shuttle to our show. Only downside is not having the menu online ahead of time but it is nice to have daily specials rotate I suppose. I would definitely go there again if I'm seeing an event at one of the Santander venues

This was our first time at Salute and I honestly have to say that this is a hidden gem in Berks County. We were here for our 29th anniversary and the owner Giovanni our hostess Stevie and his team went above and beyond to make us feel at home and welcomed.  From the drinks to the appetizers to the main entrees and the desserts (we had 4 different desserts lol) Everything was spot on amazing.  A simple fettuccine Alfredo was the best Alfredo we have ever had in our lives. The chicken Marsala  was perfect. The chicken was like butter, fork, tender, and the mushroom sauce was to die for.  The mussels were absolutely amazing and the broth in the mussels were to die for.  I was mopping up the broth from the mussels with the beautiful Crostinis they gave us.  I can’t believe that we’ve been in Berks County all our lives and had not known about Salute.  Kudos to Giovanni and his team. They were absolutely amazing. We will definitely be returning!!

Kitchen was a bit off today. Entree arrived before appetizer.