Breakfast is served every saturday and sunday 11-3
Frittate
Our omelets are made with three eggs and served with toast and potatoes.
Calabria
Italian sausage, peperonata ( sauteed red bell peppers and onions) and smoked mozzarella.
The Lite Italian
Spinach, peppers, onions, and mushrooms scrambled with egg whites and served with fresh fruit.
Specialita
Famous French Toast
Thick slices of french bread dipped in a vanilla and cinnamon egg batter, grilled and topped with bananas, strawberries, mascarpone cheese and toasted almonds.
Modo Mio
Two eggs your way served with bacon or sausage, potatoes and toast.
Buongiorno Panini
Eggs, bacon, provolone cheese, tomato bruschetta, on a rosemary focaccia bread.
Eggs Benedict
Two poached eggs served on an italian muffin, sliced pancetta, topped with hollandaise sauce. Served with roasted potatoes and peperonata.