Chops Lobster Bar - Boca Raton

Appetizers

• Maine Lobster Bisque au Cognac15,00 US$

• Thai Chili Rhode Island Calamari20,00 US$

  sweet red & yellow peppers, edamame

• Classic Steak Tartare "Parisienne"24,00 US$

  *prepared tableside* micro watercress, toast points

• Wild Burgundy Escargots19,00 US$

  parsley garlic butter, pernod, puff pastry tops

  • (6)19,00 US$

• All Jumbo Lump Maryland Style Crab Cake28,00 US$

  lemon grain mustard emulsion

  • 1/4 lb28,00 US$

• Hawaii Ahi Tuna Tartare24,00 US$

  hass avocado, radish petals, white soy citronette, puffed tapioca crisp

• Jumbo Florida Shrimp Cocktail24,00 US$

  cayenne pink brandy mayo, traditional cocktail sauce, lemon

• Colossal Lump Crab Cocktail27,00 US$

  cayenne pink brandy mayo, traditional cocktail sauce, lemon

  • 1/4 lb27,00 US$

• Specialty • Whole South African Lobster Tail or Cut Into Morsels to Share38,00 US$

  lightly fried, drawn butter, Greek honey-mustard aioli

  • 8oz38,00 US$

• Specialty • Char-Grilled Mediterranean Octopus22,00 US$

  pickled red onion, ev olive oil, capers, Greek olives

On Ice

• Jumbo & Colossal Key West Stone Crab Claws0,00 US$

  Better Than Joe's Mustard Sauce

  • MKT0,00 US$

• Shellfish Tower96,00 US$

  Whole Maine Lobster, Jumbo Florida Shrimp, Cold Water Oysters*, Colossal Lump Crab Cocktail

  • serves 2-496,00 US$

• Daily Oysters• East & West Coast24,00 US$

  champagne pink peppercorn mignonette, traditional red cocktail sauce, fresh horseradish six/ three each coast

• Caviar0,00 US$

  Russian Osetra • Siberian Baerii • Kaluga Reserve "The New Beluga" crème fraîche, chives, fresh mini buckwheat blinis

  • 1 oz0,00 US$

Salads

• The Caesar*15,00 US$

  parmigiano reggiano, toasted croutons, Sicilian white anchovies

• Chops® Chopped Salad15,00 US$

  hearts of palm, chickpeas, triple cream blue cheese wedge, lemon basil dressing

• "Chilled BLT" Wedge14,00 US$

  triple creme blue cheese, bacon, tomato, chopped egg, chives, blue cheese dressing

• Specialty • Warm Baby Leaf Spinach17,00 US$

  prepared tableside • candied shiitake mushrooms, applewood smoked bacon, toasted pinenuts

USDA Prime Steaks

custom aged & broiled at 1700°

• Filet Mignon56,00 US$

  Genuine 1855 Prime Black Angus

  • 8 oz56,00 US$
  • 12 oz68,00 US$

• Bone-In Filet76,00 US$

  • 14 oz76,00 US$

• Black Diamond New York Strip56,00 US$

  • 12 oz56,00 US$
  • 16 oz72,00 US$

• Black Diamond Bone-In Ribeye79,00 US$

  • 22 oz79,00 US$

• Dry-aged Porterhouse Experience158,00 US$

  For two

  • 40 oz158,00 US$

• Dry-aged Bone-In New York Strip79,00 US$

  • 16 oz79,00 US$

• Tomahawk Bone-In Ribeye129,00 US$

  • 32 oz129,00 US$

• Specialty • Filet Mignon "Pepper Steak"66,00 US$

  cracked pepper crusted, brandy green peppercorn sauce, wild mushrooms, port braised cipollini, potato confit

  • 8 oz66,00 US$

Japanese Certified Beef

Chops is one of a selected few restaurants in the U.S. to offer Genuine Certified Miyazaki "Prefecture" A-5 Wagyu from Miyazaki Japan. Known for its unparalleled texture, marbling, unique flavor and tenderness

• A-5 Wagyu Filet35,00 US$

  4 oz, 6 oz, 8 oz

  • per oz35,00 US$

Our Live Lobster

Are from the deep Icy Waters of Nova Scotia "The Rolls Royce" of Lobsters

• Whole Lobsters "Steamed & Cracked"0,00 US$

  for your enjoyment

  • 2-5 lbs0,00 US$

• Broiled & Stuffed16,00 US$

  with savory Maryland style jumbo lump crab

  • add16,00 US$

• Specialty • Whole "Chili Lobster"10,00 US$

  spicy chili lobster sauce, grilled shishito peppers

  • add10,00 US$

Enhancements

• "Signature" Lobster Tail38,00 US$

  8 oz

• Black Truffle Butter5,00 US$

• Triple Creme Blue Cheese Butter5,00 US$

• Select Organic Mushrooms5,00 US$

• Hollandaise5,00 US$

• Bearnaise5,00 US$

Seafood & Chops

• Maine Sea Scallops "St. Jacques"44,00 US$

  asparagus, sorrel white wine nage

• Fresh Genuine Holland Dover Sole0,00 US$

  Filleted Tableside; sauteed, ev olive oil, lemon, capers

  • Size Availability / MKT0,00 US$

• Florida Black Grouper, Horseradish Crusted39,00 US$

  sauteed baby leaf spinach, pink grapefruit emulsion

• Sauteed Faroe Islands Salmon39,00 US$

  lobster coconut sauce, sushi rice cake

• Hawaiian Ahi Tuna Steak - Sesame Seared*44,00 US$

  port wine glaze, port plumped cranberries, scallion yukon potato mash

• Maryland Style Jumbo Lump Crab Cakes56,00 US$

  lemon grain mustard emulsion (2)

  • (2)56,00 US$

• Chilean Sea Bass Hong Kong48,00 US$

  sesame soy broth, ginger, wok spinach, bowl of jasmine rice

• Specialty • Twin South African Lobster Tails78,00 US$

  lightly fried, Greek honey-mustard aioli, drawn butter, lemon

  • 1 lb.78,00 US$

• Triple Cut Porterhouse Lamb Chops62,00 US$

  (2), mint jelly on request

  • 26 oz62,00 US$

Specialty Side

• Whole 1 lb. Lobster Mac & Cheese42,00 US$

  • Serves 2-442,00 US$

Sharing Sides

serves 2-3, $14

• Thick Cut Onion Rings

  our steak dipping sauce

• Yukon Gold Garlic Potato Mash

• Truffle Parmesan Fries

  add $5

• 1 lb. Baked Idaho

  butter, sour cream, chives

• Creamless Corn Mash

  fresh lime squeeze

• Steamed Jumbo Asparagus

  hollandaise add $4

• Creamy Curly Mac & Smoked Gouda

• Lightly Creamed Baby Leaf Spinach

• Broccolini

  garlic, ev olive oil, red pepper flakes

• Brussels Sprouts Leaves & Mushrooms