Campagnia

Fresh Mozzarella & Sun-Dried Tomato Pesto Bruschetta12,00 US$

with arugula, balsamic syrup & pecorino Cheese

Seared Ahi Tuna16,00 US$

with Calabrian chile sauce, caperberries, olives, garlic crumbs, lemon & balsamic-soy glaze

Crisp Fried Calamari14,00 US$

with tajin apples & roasted jalapeno aioli

Savory White Prawns15,00 US$

with orange-tarragon glaze

Wild Mushroom Stuffed Baby Pumpkin17,00 US$

with passilla pepper cream sauce, toasted pumpkin seeds & dried cranberries

Sweet Potato Wedges10,00 US$

with sesame siracha dipping sauce

Mac & Cheese13,00 US$

four cheese, prosciutto & fresh herbs

Peppered Goat Cheese12,00 US$

with sun-dried tomato-olive relish, roasted garlic & herb flat bread

Beef-Italian Sausage Meatballs (3)13,00 US$

in a lightly spiced marinara sauce & garlic-parmesan crostini

Soup of the Day6,00 US$

Caesar Salad9,00 US$

Field Greens6,00 US$

with orange miso vinaigrette

Chopped Salad14,00 US$

with warm goat cheese, toasted almonds, golden raisins, dried cranberries, crisp pita & pomegranate vinaigrette

Pear & Butter Leaf Lettuce Salad14,00 US$

with strawberries, candied pecans, blue cheese & poppy seed dressing

Romaine & Apple Wedge Salad13,00 US$

with bacon, hard boiled eggs, grape tomatoes, garlic crouton crumbs & buttermilk blue cheese dressing

Classic Margherita14,00 US$

with roasted garlic

The Carnivore15,00 US$

with provolone & pepperoncini (please as server about today's meat combination)

BBQ Chicken15,00 US$

with smoked provolone, cilantro & red onion

Roasted Pear & Applewood Bacon15,00 US$

with gorgonzola cheese topped with wild arugula

Asparagus & Mushroom15,00 US$

with goat cheese & pesto

Chicken Milanese24,00 US$

with tomatoes & lemon-caper reduction topped with an arugula-pecorino salad

Applewood Bacon Wrapped Filet Mignon46,00 US$

with Gorgonzola- Chive Potato Cakes, Roasted Baby Carrots, Port Wine Glaze and Lion Farms Currants

Grilled 16oz Angus New York Steak46,00 US$

with garlic mashed potatoes, balsamic roasted Brussels sprouts & fresh horseradish cream sauce

Grilled Australian Lamb Loin Chops36,00 US$

with honey mustard glaze, sauteed vegetables & garlic mashed potatoes

Pan Roasted Halibut35,00 US$

with shiitake mushroom-asparagus risotto, miso-sake caramel & wasabi

Floro's Signature Grilled Pork Chop29,00 US$

with steamed jasmine rice, red Thai curry glaze & coriander oil

Grilled Salmon29,00 US$

with seasonal fruit salsa, whole grain & roasted vegetable saute and ancho chile vinaigrette

Half Pound Angus Hamburger18,00 US$

with hand Cut Applewood Bacon, caramelized onion, cheddar, traditional garnish & Fries

Spaghetti & Beef-Sausage Meatballs24,00 US$

in a lightly spiced marinara sauce served with garlic-parmesan crostini

Burrata Ravioli24,00 US$

with roasted corn, fresh mushrooms & asparagus in a sun-dried tomato-white wine sauce

Udon Noodles in Creamy Miso Clam Sauce29,00 US$

with sauteed shrimp & gingered cioppino broth

Tony's Rigatoni with Pancetta, Basil & Red Onion23,00 US$

tossed in a neapolitan style tomato sauce, garnished with fresh mozzarella & parmesan

Slow Cooked Lamb Bolognese25,00 US$

tossed in pappardelle pasta with mushroom, fresh ricotta & pecorino

Steamed Jasmine Rice3,00 US$

French Fries5,00 US$

Sautéed Vegetables of the Day4,00 US$

Garlic Mashed Potatoes5,00 US$

Brussel Sprouts5,00 US$