Appetizers
Fresh Mozzarella & Sun-Dried Tomato Pesto Bruschetta12,00 US$
with arugula, balsamic syrup & pecorino Cheese
Seared Ahi Tuna16,00 US$
with Calabrian chile sauce, caperberries, olives, garlic crumbs, lemon & balsamic-soy glaze
Crisp Fried Calamari14,00 US$
with tajin apples & roasted jalapeno aioli
Savory White Prawns15,00 US$
with orange-tarragon glaze
Wild Mushroom Stuffed Baby Pumpkin17,00 US$
with passilla pepper cream sauce, toasted pumpkin seeds & dried cranberries
Sweet Potato Wedges10,00 US$
with sesame siracha dipping sauce
Mac & Cheese13,00 US$
four cheese, prosciutto & fresh herbs
Peppered Goat Cheese12,00 US$
with sun-dried tomato-olive relish, roasted garlic & herb flat bread
Beef-Italian Sausage Meatballs (3)13,00 US$
in a lightly spiced marinara sauce & garlic-parmesan crostini
Salads & Soup
Soup of the Day6,00 US$
Caesar Salad9,00 US$
Field Greens6,00 US$
with orange miso vinaigrette
Chopped Salad14,00 US$
with warm goat cheese, toasted almonds, golden raisins, dried cranberries, crisp pita & pomegranate vinaigrette
Pear & Butter Leaf Lettuce Salad14,00 US$
with strawberries, candied pecans, blue cheese & poppy seed dressing
Romaine & Apple Wedge Salad13,00 US$
with bacon, hard boiled eggs, grape tomatoes, garlic crouton crumbs & buttermilk blue cheese dressing
Pizzas
Classic Margherita14,00 US$
with roasted garlic
The Carnivore15,00 US$
with provolone & pepperoncini (please as server about today's meat combination)
BBQ Chicken15,00 US$
with smoked provolone, cilantro & red onion
Roasted Pear & Applewood Bacon15,00 US$
with gorgonzola cheese topped with wild arugula
Asparagus & Mushroom15,00 US$
with goat cheese & pesto
Entrees
Chicken Milanese24,00 US$
with tomatoes & lemon-caper reduction topped with an arugula-pecorino salad
Applewood Bacon Wrapped Filet Mignon46,00 US$
with Gorgonzola- Chive Potato Cakes, Roasted Baby Carrots, Port Wine Glaze and Lion Farms Currants
Grilled 16oz Angus New York Steak46,00 US$
with garlic mashed potatoes, balsamic roasted Brussels sprouts & fresh horseradish cream sauce
Grilled Australian Lamb Loin Chops36,00 US$
with honey mustard glaze, sauteed vegetables & garlic mashed potatoes
Pan Roasted Halibut35,00 US$
with shiitake mushroom-asparagus risotto, miso-sake caramel & wasabi
Floro's Signature Grilled Pork Chop29,00 US$
with steamed jasmine rice, red Thai curry glaze & coriander oil
Grilled Salmon29,00 US$
with seasonal fruit salsa, whole grain & roasted vegetable saute and ancho chile vinaigrette
Half Pound Angus Hamburger18,00 US$
with hand Cut Applewood Bacon, caramelized onion, cheddar, traditional garnish & Fries
Pastas
Spaghetti & Beef-Sausage Meatballs24,00 US$
in a lightly spiced marinara sauce served with garlic-parmesan crostini
Burrata Ravioli24,00 US$
with roasted corn, fresh mushrooms & asparagus in a sun-dried tomato-white wine sauce
Udon Noodles in Creamy Miso Clam Sauce29,00 US$
with sauteed shrimp & gingered cioppino broth
Tony's Rigatoni with Pancetta, Basil & Red Onion23,00 US$
tossed in a neapolitan style tomato sauce, garnished with fresh mozzarella & parmesan
Slow Cooked Lamb Bolognese25,00 US$
tossed in pappardelle pasta with mushroom, fresh ricotta & pecorino
Sides
Steamed Jasmine Rice3,00 US$
French Fries5,00 US$
Sautéed Vegetables of the Day4,00 US$
Garlic Mashed Potatoes5,00 US$
Brussel Sprouts5,00 US$