PRIMI
PRIMI
Antipasto Misto16,00 US$
Platter of prosciutto di Parma, soppressata, fresh mozzarella, roasted peppers, provolone cheese, sliced tomatoes and green olives
Calamari Venezia17,00 US$
Fried Calamari with homemade balsamic reduction, hot cherry peppers, sweet sausage
Carpaccio A "Modo Mio"15,00 US$
Thinly sliced raw filet mignon on a bed of arugula with shredded parmesan cheese and truffle oil
Calamari Fritti16,00 US$
Fried Calamari served with a house marinara sauce
Mozzarella in Carroza14,00 US$
Slices of Mozzarella & Italian bread rolled in parmesan cheese batter and fried
Eggplant Rollatini15,00 US$
Eggplant stuffed with ricotta cheese, fresh tomato sauce, melted mozzarella cheese
Vongole Veraci alla Posilipo17,00 US$
Fresh clams simmered with garlic, white wine, touch of marinara
Cozze Fra Diavolo15,00 US$
Sauteed mussels with a spicy marinara sauce
Gamberoni Fantasia17,00 US$
Jumbo shrimp, light mustard sauce, over toast
ZUPPA
ZUPPA
Pasta & Fagioli alla Toscana11,00 US$
Tuscan Bean Soup
Minestrone alla Genovese11,00 US$
Fresh vegetable soup, touch of pesto
SIDES
SIDES
Broccoli Rabe, Asparagus, Sauted in Olive Oil and Garlic10,00 US$
Broccoli, Spinach Sauteed in Olive Oil and Garlic8,00 US$
INSALATA
INSALATA
Insalata Venezia18,00 US$
Fresh avocado, shrimp, arugula, diced tomatoes, onions with our house light mustard dressing
Insalata Tre Colore13,00 US$
Arugula, Radicchio, Belgian Endive, sliced pear topped with goat cheese, raspberry dressing
Insalata Cesare11,00 US$
Romaine lettuce, homemade crispy croutons, topped with shaved parmigiano
Mozarella Fresca12,00 US$
Sliced tomatoes, fresh mozzarella, roasted peppers, basil, olive oil
Insalata Tritata10,00 US$
Chopped salad, shredded parmesan and light Italian dressing
House Salad10,00 US$
Mixed organic greens, onions, tomatoes, black olives, Italian dressing
PASTA
PASTA
Orecchiette Apulia24,00 US$
Broccoli rabe, pepper seeds, grape tomatoes and sausage, olive oil and garlic
Rigatoni Venezia23,00 US$
Spicy ground sausage, porcini mushrooms, sweet peas, light marinara sauce
Ravioli alla Panna23,00 US$
Homemade Cheese Ravioli, ham, asparagus tips, white creamy sauce
Tortellini Bolognese23,00 US$
Cheese tortellini in a hearty meat sauce
Gnocchi Quattro Formagi22,00 US$
Four cheese gnocchi, touch of pesto
Penne Vodka22,00 US$
Pasta quills in a pink vodka sauce with fresh peas
POLLO
POLLO
Pollo Venezia26,00 US$
Two pieces of chicken breast, wrapped with jumbo shrimp and smoked ham, served in a light pink sauce with garden peas
Pollo Scarpariello26,00 US$
Sauteed tender chicken, mushrooms, sweet sausage, roasted pepper, hot cherry peppers and rosemary, in white wine garlic
Pollo Martini25,00 US$
Breast of chicken, encrusted with parmesan cheese topped with asparagus au gratin, white wine and butter
Pollo Paillard23,00 US$
Pounded chicken, sauteed, served with arugula, tomato, onions and fresh mozzarella
Pollo Monte Carlo24,00 US$
Chicken Francese with white wine lemon sauce and artichokes
Pollo Rossini24,00 US$
Chicken breast, sauteed, prosciutto, eggplant, sliced tomatoes, au gratin, white wine and garlic, touch of fresh marinara
Pollo Parmegiano24,00 US$
Pounded chicken breast, breaded, pan fried, fresh tomato sauce, melted mozzarella cheese, over penne
PESCE
PESCE
Gamberoni Infernali30,00 US$
Jumbo shrimp in a spicy marinara sauce over linguini
Gamberoni Portofino31,00 US$
Jumbo shrimp, shallot butter, sundried tomatoes, touch of cream, over linguini
Fusilli Mama Mia30,00 US$
Fusilli, Shrimp, mushrooms, cherry tomatoes, olive oil and garlic
Linguini alla Vongole27,00 US$
Little neck clams, marinara or white clam sauce
Salmon alla Mostarda32,00 US$
Fresh Atlantic salmon in a creamy mustard sauce & asparagus
Bronzino alla Amalfitana34,00 US$
Mediterranean Sea bass, white wine lemon, sun-dried tomatoes, artichokes
Zuppa di Pesce Fra Diavolo39,00 US$
Linguini in a homemade fra diavolo sauce, garnished with clams, mussels, shrimp, calamari.
CARNE
CARNE
Pork Chop Valdostana32,00 US$
Pounded Pork Chop on the bone, stuffed with prosciutto, mozzarella cheese, fresh sage, baked in a marsala demi glaze reduction, mushrooms, touch of cream
Veal Parmigiano38,00 US$
Rack of Veal pounded thin, parmigiano style
Fettini de Vitello Boscaiola29,00 US$
Sauteed veal scaloppini with pancetta, wild mushrooms, sundried tomato in brandy demi glaze, touch of cream
Fettini de Vitello Agrodolce29,00 US$
Sauteed Veal scaloppini, artichokes, asparagus, roasted peppers, white wine lemon
Fettini de Vitello Picatta29,00 US$
Veal scaloppini, lemon white wine and capers
