Appetizer
Grilled Octopus19,00 US$
Marinated in olive oil and herbs
Burrata17,00 US$
Basil oil, cluster tomatoes, crumbled pistachio, artisanal sourdough bread
Soujouk & Hummus16,00 US$
Seasoned beef sausage, cherry tomatoes and pine nuts
Hummus11,00 US$
Chickpea spread with garlic, tahini & lemon (fresh cut carrots & cucumbers +$4)
Babaganoush13,00 US$
Roasted eggplant spread with garlic, tahini & lemon (add fresh cut carrots & cucumbers +$4)
Grape Leaves13,00 US$
Grape leaves filled with rice, herbs & tomato paste
Borek15,00 US$
Filo pastry, filled with a blend of three cheeses, mint & sesame seeds
Mussels Santorini18,00 US$
Soujouk sausage, shallots, smoked paprika, white wine, butter & parsley. Served with grilled sourdough
Fried Cauliflower Medley16,00 US$
Brussel sprouts, Shishito peppers, tahini yogurt sauce, sesame seeds, pomegranate molasses and herbs
Santorini Mezze Tasting25,00 US$
Stuffed grape leaves, feta cheese, tabouleh, cucumbers, pickled turnips, green olives, hummus, babaganoush & pita
Risotto and Pasta
All pastas have the gluten free option available
Red Curry Seafood Risotto31,00 US$
Black mussels, shrimp, clams, spinach & red onions
Tagliatelle Con Gambaretti29,00 US$
Squid Ink pasta, shrimp, Calabrian chili, spinach, cherry tomato, garlic
Orecchiette Arrabbiata23,00 US$
San Marzano tomatoes, Calabrian chili, Parmesan cheese. Served with Broccolini
Paccheri Al Pesto E Pollo28,00 US$
Creamy cilantro pesto, grilled chicken breast, Stracciatella and Parmesan cheese
Linguini with Clams28,00 US$
Preserved lemon, saffron, white wine, butter and sesame seeds
Entree
Prime Flat Iron Steak Frites43,00 US$
Peppercorn demi glace, French fries
Beef Kebab35,00 US$
Grilled marinated beef kebab. Served with Basmati Rice, Vegetables, Hummus & Pita
Chicken Kebab25,00 US$
Marinated grilled chicken thigh meat. Served with Basmati Rice, Vegetables, Hummus & Pita
Faroe Island Salmon36,00 US$
Beluga lentils & butternut squash hash with dried currants, garbanzo beans, spinach and sage beurre blanc sauce
Branzino42,00 US$
Pan seared Mediterranean sea bass, lemon Greek potatoes, cherry tomatoes, capers, extra virgin olive oil
Cioppino Santorini37,00 US$
Mussels, clams, shrimp and white fish in a saffron tomato broth. Served with grilled sourdough bread
Moroccan Lamb Shank39,00 US$
Slow braised with prunes and apricots. Served with saffron couscous, almond and raisins
Farmers' Market Winter Squash23,00 US$
Topped with hot balsamic glaze, zaatar and herbs. Served with quinoa pilaf and romesco sauce
Salad
Greek Salad Horiatiki16,00 US$
Organic Cluster tomatoes, Persian cucumbers, bell peppers, red onions, Kalamata olives, oregano, feta cheese, lemon juice & extra virgin olive oil
Walnut & Gorgonzola16,00 US$
Watercress, romaine lettuce, julienne apples, candied walnuts & gorgonzola cheese, shallot sesame oil vinaigrette
Grilled Calamari18,00 US$
Grilled baby squid served over mixed greens, fennel, cherry tomatoes, tossed with lemon dressing