Brownes Bistro

Daily Soup10,00 CAD

Yukon Gold Frites10,00 CAD

Served with our homemade spicy garlic mayonnaise

Escargot au Gratin16,00 CAD

Beef Carpaccio18,00 CAD

With arugula, shaved grana padano, drizzled with rosemary infused olive oil

Grilled Calamari19,00 CAD

Arugula drizzled with aged balsamic & shallot sauce

P.E.I. Mussels16,00 CAD

Steamed in Brownes home made curry broth

Grilled Sardines16,00 CAD

Marinated in red curry, lemongrass and coriander root paste

Vegetable Samosa10,00 CAD

Served with red onions and mango-tamarind sauce

Baked Goat Cheese12,00 CAD

Baked Goat Cheese with olive oil on crostinis

Organic Romaine Hearts12,00 CAD

With Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano Cheese

Buffalo Mozzarella Salad16,00 CAD

With vine-ripened tomatoes and roasted red pepper, dressed with a balsamic reduction and basil infused extra virgin olive oil

Bartlett Pear Salad16,00 CAD

With organic arugula, Roquefort cheese, roasted walnuts in a poppy seed and honey-mustard dressing

Mixed Organic Field Greens10,00 CAD

With a herb rice wine vinaigrette topped with flax seeds

Margherita Pizza21,00 CAD

Plum tomatoes, mozzarella, parmesan and mixed herbs

Wild Mushroom Pizza23,00 CAD

Shiitake, oyster, cremini and Portobello mushrooms, braised leeks, sundried tomatoes, asiago, mozzarella, parmesan and mixed herbs

Italian Sausage Pizza23,00 CAD

Kalamata olives, caramelized onions, tomato sauce, ricotta, mozzarella, parmesan and mixed herbs

Lamb Sausage Pizza24,00 CAD

Oven-dried tomatoes, spinach, roasted garlic, goat cheese, mozzarella, parmesan and mixed herbs

Penne Rigate24,00 CAD

with hot Italian sausage, caramelized onions, roasted garlic, Kalamata olives in a herbed tomato sauce

Angel Hair25,00 CAD

With grilled chicken, sundried tomatoes, red onions, roasted garlic in a light olive oil-herbed tomato sauce

Rigatoni26,00 CAD

with Asian marinated New York Strip loin, wild mushrooms, snow peas in a Madeira-demi-cream sauce

Fettucini24,00 CAD

With wild mushrooms, fresh tomatoes, roasted garlic, red onions tossed with basil pesto and black truffle oil

Linguine29,00 CAD

With Tiger shrimp, calamari, scallops, snow peas, scallions, tossed with roasted garlic and spiced extra virgin olive oil

Roasted Rack of Lamb38,00 CAD

With a rosemary jus, served with garam masala spiced French lentils and spinach, roasted garlic mashed potatoes

Homemade Lamb Sausage31,00 CAD

With braised cabbage, lentils, roasted garlic mashed potatoes topped with demi-glace

Pan Seared Ahi Tuna36,00 CAD

Crusted with peppercorns and sesame seeds, served with seasonal vegetables, new potatoes, wasabi and topped with honey-ginger-balsamic reduction

Grilled Chicken Breast29,00 CAD

With lemon-shallot jus, root mash and seasonal vegetables

Slowly Braised Lamb Shank38,00 CAD

with braised cabbage and French lentil with sweet potato mash duo

Atlantic Salmon32,00 CAD

topped with citrus-herb-lime infused butter, new potatoes and seasonal vegetables

Tiger Shrimp & Sea Scallops36,00 CAD

Marinated with curried lemongrass, coriander root served with red pepper, tomatoes, relish, seasonal vegetables and new potato

Certified Angus New York Strip Loin36,00 CAD

10 Oz Topped with roasted shallots and garlic infused butter, served with Yukon gold potato frites

Provimi Liver32,00 CAD

With warm beets, Yukon gold frites and caramelized onions jam compote

Brownie with Vanilla Ice Cream12,00 CAD

Tiramisu12,00 CAD

Creme Brulee12,00 CAD

Apple Cranberry Crisp with Vanilla Ice Cream12,00 CAD

Butternut Squash Apple Puree12,00 CAD

Grilled Calamari16,00 CAD

Arugula drizzled with aged balsamic & shallot sauce

Beef Carpaccio18,00 CAD

With arugula, shaved grana padano, drizzled with rosemary infused olive oil

P.E.I. Mussels16,00 CAD

Steamed in Brownes home made curry broth

Escargot au Gratin16,00 CAD

Organic Romaine Hearts13,00 CAD

With Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano Cheese

Buffalo Mozzarella Salad16,00 CAD

With vine-ripened tomatoes and roasted red pepper, dressed with a balsamic reduction and basil infused extra virgin olive oil

Bartlett Pear Salad16,00 CAD

With organic arugula, Roquefort cheese, roasted walnuts in a poppy seed and honey-mustard dressing

Angel Hair26,00 CAD

With grilled chicken, sundried tomatoes, red onions, roasted garlic in a light olive oil-herbed tomato sauce

Linguine36,00 CAD

With Tiger shrimp, calamari, scallops, snow peas, scallions, tossed with roasted garlic and spiced extra virgin olive oil

Roasted Rack of Lamb42,00 CAD

With a rosemary jus, served with garam masala spiced French lentils and spinach, roasted garlic mashed potatoes

Certified Angus New York Strip Loin39,00 CAD

10 Oz Topped with roasted shallots and garlic infused butter, served with Yukon gold potato frites

Provimi Liver36,00 CAD

With warm beets, Yukon gold frites and caramelized onions jam compote

Pan Seared Ahi Tuna38,00 CAD

Crusted with peppercorns and sesame seeds, served with seasonal vegetables, new potatoes, wasabi and topped with honey-ginger-balsamic reduction

Seafood Platter45,00 CAD

Salmon, shrimps, and scallops topped with Dil Tomato Beurre Blanc with a side of seasonal vegetables and fingerling potatoes

Lemon Cheese Cake12,00 CAD

Tiramisu12,00 CAD

Apple Cranberry Crisp with Vanilla Ice Cream12,00 CAD

Brownie with Vanilla Ice Cream12,00 CAD

Grilled Calamari16,00 CAD

Arugula drizzled with aged balsamic & shallot sauce

Beef Carpaccio16,00 CAD

With arugula, shaved grana padano, drizzled with rosemary infused olive oil

P.E.I. Mussels16,00 CAD

Steamed in Brownes home made curry broth

Escargot au Gratin16,00 CAD

Caramelized Sweet Potato Apple Puree12,00 CAD

Caramelized Sweet Potato Apple Puree

Organic Romaine Hearts12,00 CAD

With Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano Cheese

Buffalo Mozzarella Salad16,00 CAD

With vine-ripened tomatoes and roasted red pepper, dressed with a balsamic reduction and basil infused extra virgin olive oil

Bartlett Pear Salad16,00 CAD

With organic arugula, Roquefort cheese, roasted walnuts in a poppy seed and honey-mustard dressing

Linguine33,00 CAD

With Tiger shrimp, calamari, scallops, snow peas, scallions, tossed with roasted garlic and spiced extra virgin olive oil

Sweet Potato Goat Cheese28,00 CAD

stuffed agnolotti, served with sage shallot brown butter sauce

Pan Seared Ahi Tuna38,00 CAD

Crusted with peppercorns and sesame seeds, served with seasonal vegetables, new potatoes, wasabi and topped with honey-ginger-balsamic reduction

Roasted Rack of Lamb42,00 CAD

With a rosemary jus, served with garam masala spiced French lentils and spinach, roasted garlic mashed potatoes

Provimi Liver38,00 CAD

With warm beets, Yukon gold frites and caramelized onions jam compote

Assorted Seafood Platter45,00 CAD

salmon, jumbo shrimp, scallop topped with dill tomato beurre and a side of seasonal vegetables and roasted fingerling potatoes

Certified Angus New York Strip Loin39,00 CAD

10 Oz Topped with roasted shallots and garlic infused butter, served with Yukon gold potato frites

Mustard Crusted Venison Rack45,00 CAD

with braised apple and red cabbage with a side of garlic mash