Appetizers
Daily Soup10,00 CAD
Yukon Gold Frites10,00 CAD
Served with our homemade spicy garlic mayonnaise
Escargot au Gratin16,00 CAD
Beef Carpaccio18,00 CAD
With arugula, shaved grana padano, drizzled with rosemary infused olive oil
Grilled Calamari19,00 CAD
Arugula drizzled with aged balsamic & shallot sauce
P.E.I. Mussels16,00 CAD
Steamed in Brownes home made curry broth
Grilled Sardines16,00 CAD
Marinated in red curry, lemongrass and coriander root paste
Vegetable Samosa10,00 CAD
Served with red onions and mango-tamarind sauce
Baked Goat Cheese12,00 CAD
Baked Goat Cheese with olive oil on crostinis
Salads
Organic Romaine Hearts12,00 CAD
With Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano Cheese
Buffalo Mozzarella Salad16,00 CAD
With vine-ripened tomatoes and roasted red pepper, dressed with a balsamic reduction and basil infused extra virgin olive oil
Bartlett Pear Salad16,00 CAD
With organic arugula, Roquefort cheese, roasted walnuts in a poppy seed and honey-mustard dressing
Mixed Organic Field Greens10,00 CAD
With a herb rice wine vinaigrette topped with flax seeds
Pizza
Margherita Pizza21,00 CAD
Plum tomatoes, mozzarella, parmesan and mixed herbs
Wild Mushroom Pizza23,00 CAD
Shiitake, oyster, cremini and Portobello mushrooms, braised leeks, sundried tomatoes, asiago, mozzarella, parmesan and mixed herbs
Italian Sausage Pizza23,00 CAD
Kalamata olives, caramelized onions, tomato sauce, ricotta, mozzarella, parmesan and mixed herbs
Lamb Sausage Pizza24,00 CAD
Oven-dried tomatoes, spinach, roasted garlic, goat cheese, mozzarella, parmesan and mixed herbs
Pasta
Penne Rigate24,00 CAD
with hot Italian sausage, caramelized onions, roasted garlic, Kalamata olives in a herbed tomato sauce
Angel Hair25,00 CAD
With grilled chicken, sundried tomatoes, red onions, roasted garlic in a light olive oil-herbed tomato sauce
Rigatoni26,00 CAD
with Asian marinated New York Strip loin, wild mushrooms, snow peas in a Madeira-demi-cream sauce
Fettucini24,00 CAD
With wild mushrooms, fresh tomatoes, roasted garlic, red onions tossed with basil pesto and black truffle oil
Linguine29,00 CAD
With Tiger shrimp, calamari, scallops, snow peas, scallions, tossed with roasted garlic and spiced extra virgin olive oil
Mains
Roasted Rack of Lamb38,00 CAD
With a rosemary jus, served with garam masala spiced French lentils and spinach, roasted garlic mashed potatoes
Homemade Lamb Sausage31,00 CAD
With braised cabbage, lentils, roasted garlic mashed potatoes topped with demi-glace
Pan Seared Ahi Tuna36,00 CAD
Crusted with peppercorns and sesame seeds, served with seasonal vegetables, new potatoes, wasabi and topped with honey-ginger-balsamic reduction
Grilled Chicken Breast29,00 CAD
With lemon-shallot jus, root mash and seasonal vegetables
Slowly Braised Lamb Shank38,00 CAD
with braised cabbage and French lentil with sweet potato mash duo
Grilled
Atlantic Salmon32,00 CAD
topped with citrus-herb-lime infused butter, new potatoes and seasonal vegetables
Tiger Shrimp & Sea Scallops36,00 CAD
Marinated with curried lemongrass, coriander root served with red pepper, tomatoes, relish, seasonal vegetables and new potato
Certified Angus New York Strip Loin36,00 CAD
10 Oz Topped with roasted shallots and garlic infused butter, served with Yukon gold potato frites
Provimi Liver32,00 CAD
With warm beets, Yukon gold frites and caramelized onions jam compote
Desserts
Brownie with Vanilla Ice Cream12,00 CAD
Tiramisu12,00 CAD
Creme Brulee12,00 CAD
Apple Cranberry Crisp with Vanilla Ice Cream12,00 CAD
NYE Brownes Menu
Butternut Squash Apple Puree12,00 CAD
Grilled Calamari16,00 CAD
Arugula drizzled with aged balsamic & shallot sauce
Beef Carpaccio18,00 CAD
With arugula, shaved grana padano, drizzled with rosemary infused olive oil
P.E.I. Mussels16,00 CAD
Steamed in Brownes home made curry broth
Escargot au Gratin16,00 CAD
Organic Romaine Hearts13,00 CAD
With Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano Cheese
Buffalo Mozzarella Salad16,00 CAD
With vine-ripened tomatoes and roasted red pepper, dressed with a balsamic reduction and basil infused extra virgin olive oil
Bartlett Pear Salad16,00 CAD
With organic arugula, Roquefort cheese, roasted walnuts in a poppy seed and honey-mustard dressing
Angel Hair26,00 CAD
With grilled chicken, sundried tomatoes, red onions, roasted garlic in a light olive oil-herbed tomato sauce
Linguine36,00 CAD
With Tiger shrimp, calamari, scallops, snow peas, scallions, tossed with roasted garlic and spiced extra virgin olive oil
Roasted Rack of Lamb42,00 CAD
With a rosemary jus, served with garam masala spiced French lentils and spinach, roasted garlic mashed potatoes
Certified Angus New York Strip Loin39,00 CAD
10 Oz Topped with roasted shallots and garlic infused butter, served with Yukon gold potato frites
Provimi Liver36,00 CAD
With warm beets, Yukon gold frites and caramelized onions jam compote
Pan Seared Ahi Tuna38,00 CAD
Crusted with peppercorns and sesame seeds, served with seasonal vegetables, new potatoes, wasabi and topped with honey-ginger-balsamic reduction
Seafood Platter45,00 CAD
Salmon, shrimps, and scallops topped with Dil Tomato Beurre Blanc with a side of seasonal vegetables and fingerling potatoes
Lemon Cheese Cake12,00 CAD
Tiramisu12,00 CAD
Apple Cranberry Crisp with Vanilla Ice Cream12,00 CAD
Brownie with Vanilla Ice Cream12,00 CAD
Valentines Day
Grilled Calamari16,00 CAD
Arugula drizzled with aged balsamic & shallot sauce
Beef Carpaccio16,00 CAD
With arugula, shaved grana padano, drizzled with rosemary infused olive oil
P.E.I. Mussels16,00 CAD
Steamed in Brownes home made curry broth
Escargot au Gratin16,00 CAD
Caramelized Sweet Potato Apple Puree12,00 CAD
Caramelized Sweet Potato Apple Puree
Organic Romaine Hearts12,00 CAD
With Caesar dressing, herb-sundried tomato croutons, and shaved Grana Padano Cheese
Buffalo Mozzarella Salad16,00 CAD
With vine-ripened tomatoes and roasted red pepper, dressed with a balsamic reduction and basil infused extra virgin olive oil
Bartlett Pear Salad16,00 CAD
With organic arugula, Roquefort cheese, roasted walnuts in a poppy seed and honey-mustard dressing
Linguine33,00 CAD
With Tiger shrimp, calamari, scallops, snow peas, scallions, tossed with roasted garlic and spiced extra virgin olive oil
Sweet Potato Goat Cheese28,00 CAD
stuffed agnolotti, served with sage shallot brown butter sauce
Pan Seared Ahi Tuna38,00 CAD
Crusted with peppercorns and sesame seeds, served with seasonal vegetables, new potatoes, wasabi and topped with honey-ginger-balsamic reduction
Roasted Rack of Lamb42,00 CAD
With a rosemary jus, served with garam masala spiced French lentils and spinach, roasted garlic mashed potatoes
Provimi Liver38,00 CAD
With warm beets, Yukon gold frites and caramelized onions jam compote
Assorted Seafood Platter45,00 CAD
salmon, jumbo shrimp, scallop topped with dill tomato beurre and a side of seasonal vegetables and roasted fingerling potatoes
Certified Angus New York Strip Loin39,00 CAD
10 Oz Topped with roasted shallots and garlic infused butter, served with Yukon gold potato frites
Mustard Crusted Venison Rack45,00 CAD
with braised apple and red cabbage with a side of garlic mash
