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Bramble & Hare, Boulder, CO

Bramble & Hare

4.6
4,6
1241 opiniones
50 $ o más
De la granja a la mesa

Haz una reserva

2 personas
19:00
Reservado 25 veces hoy
Hay disponibles experiencias.
  • Encantador
  • Genial para ocasiones especiales
  • Con opciones vegetarianas

Bramble & Hare, the original Farmhouse Kitchen and Bistro, opened its doors in July 2012. Founded by Chef Eric Skokan and his wife, Jill, as the sister restaurant to their Black Cat Farm~Table~Bistro.

Bramble & Hare has a lively, warm atmosphere in its three charming dining rooms. It is located in the heart of Boulder, CO, just off the historic Pearl Street Mall.

Features a 3-course prix fixe menu with choices for each course, Hand-crafted, seasonal cocktails featuring artisanal spirits and local ingredients show the talent of our incredible bar team who make our restaurant spring to life.

The variety of produce and meats grown on their 425 acre certified Organic farm allows Chef de Cusine Heraclio Garza Silva a limitless palette of flavors, colors, and textures from which to build their award-winning cuisine.

Cost: $75+gratuity, tax and alcohol

Información adicional

  • Ambiente
    Informal
  • Precio
    50 $ o más
  • Cocinas
    De la granja a la mesa, Orgánica, Americana
  • Horarios
    Cena lu., mi.–sá. 17:00–21:00
  • Número de teléfono
    (303) 444-9110
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Eric Skokan
  • Zona
    Boulder
  • Esquina con la calle:
    Pearl St.
  • Parking details
    Estacionamiento en vía pública
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

Experiencias

  • Japanese Radish Harvest "Dirt Dinner"

    87,00 US$ por persona

    11 dic 2024 solamente
    Join us for our Harvest "Dirt Dinner" series, which is one Wednesday per month throughout the 2024 season. Each menu focuses on a vegetable at it's peak of flavor and freshness. December features Japanese Radishes. Our chefs, mixologists and sommelier join in the celebration & rise to the culinary challenge of creating a complete menu and pairings. We embrace the farm theme to create a unique and special evening. Cowboy hats welcome! 4-Course prix-fixe menu- $87/pp,+tax, gratuity, alcohol. Optional "Italian Journey”: a refined cocktail pairing experience for each course that showcases the unique character of Italy’s classic aperitifs of expertly crafted cocktails featuring Carpano vermouths and Fernet Branca. $65
    Japanese Radish Harvest "Dirt Dinner" foto

Lo que opinan 1241 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.6
4,6 según las valoraciones recientes
  • 4,6Comida
  • 4,6Servicio
  • 4,7Ambiente
  • 4,2Calidad/precio

RuidoModerado

Destaca en

  • Región de Boulder

    Mejor ambiente

  • Región de Boulder

    Innovador

  • Región de Boulder

    Saludable

  • Región de Boulder

    Ideal para vinos refinados

  • Región de Boulder

    Romántico

1241 opiniones
  1. Stu

    Fráncfort

    5 opiniones

    VIP
    5.0

    5 opiniones

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Bramble and Hare is a great restaurant. The food was fresh, well prepared and very tasty. The vegan option which we asked for was superb. We give it our absolutely highest recommendation. Additionally the service was perfect attentive and thgoutful but not obtrusive. We will definitely eat. At Bramdle and Hare again and we highly recommend it!!

    ¿Te ha parecido útil?

  2. Comensal de OpenTable

    Denver

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    What a wonderful way to spend Thanksgiving. I felt like I was n someone’s home.

    ¿Te ha parecido útil?

  3. Denise

    Denver

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The impact of the locally sourced ingredients is truly what made our meal top notch. The wait staff’s knowledge, attention to detail and timing made sure our plates and glasses were full.

    ¿Te ha parecido útil?

  4. Frances

    Baltimore

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were there for Thanksgiving dinner and it was a lovely experience.

    ¿Te ha parecido útil?

  5. Michael

    Denver

    8 opiniones

    5.0

    8 opiniones

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was excellent, food was even better. Will definitely be back.

    ¿Te ha parecido útil?

  6. Daniel

    Denver

    1 reseña

    5.0

    1 reseña

    Comieron hace 2 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was great - especially the acorn squash soup and delicious deserts! Farm to table and the owner delivered our first course.

    ¿Te ha parecido útil?

  7. Luke

    Denver

    4 opiniones

    5.0

    4 opiniones

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent food and service. Will be going back. Staff knowledgeable, Wine list great. Quit, great ambiance.

    ¿Te ha parecido útil?

  8. Tracy

    Filadelfia

    16 opiniones

    5.0

    16 opiniones

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Lovely dinner and amazing service. Food sourced from local farm added to the specialness of this place. Unique and delicious.

    ¿Te ha parecido útil?

  9. Kim

    Denver

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 17 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We ate here about a month ago and weren't impressed. But, to their credit they invited us back to try again, and things were much improved. The food was excellent and service pleasant. Our only comment is that sitting at the table just inside the door was chilly with the door opening every time someone came or went, plus a bit disruptive with customers being greeted there. But, compared to our first experience, we were delighted this time and will definitely keep this restaurant in mind for future occasions!

    ¿Te ha parecido útil?

  10. Jamie

    Denver

    32 opiniones

    VIP
    5.0

    32 opiniones

    Fecha de la visita: 17 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    A great experience at a wonderful restaurant that is truly farm to table. The menu is well thought out and crafted, service is attentive, and the food is amazing.

    ¿Te ha parecido útil?

Preguntas frecuentes

Bramble & Hare tiene una valoración de 4,6 estrellas de 1241 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
19:00
Reservado 25 veces hoy
Hay disponibles experiencias.
Google Map para Bramble & Hare

1964 13th St, Boulder, CO 80302

Información adicional

  • Esquina con la calle:
    Pearl St.
  • Zona
    Boulder
  • Horarios
    Cena lu., mi.–sá. 17:00–21:00
  • Precio
    50 $ o más
  • Cocinas
    De la granja a la mesa, Orgánica, Americana
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Eric Skokan
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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