AVANT

4.5

4,5

1650 opiniones

Hasta 30 $

Californiana

Haz una reserva

2 personas

25 nov 2024

19:00

Reservado 5 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Ideal para vinos refinados
Encantador

AVANT is the signature Forbes Four-Star rated restaurant at Rancho Bernardo Inn, offering elevated contemporary California cuisine that unites culinary influences and flavors from Baja California with French techniques and inspiration. Crafted by Chef de Cuisine Sergio Jimenez, the seasonal menu uses the freshest local ingredients and produce from The Inn's on-site garden. Regional Sommelier & Cellar Master Joe Baumgardner has curated an award-winning wine cellar for AVANT, from limited production wines around the globe to bio-dynamically farmed selections, offering the perfect pairing for each course. AVANT's cocktail program serves up imaginative libations ranging from light to direct, all complemented by playful presentations and artistic touches. The essential San Diego dining experience is set in inviting indoor and outdoor spaces with stunning views of the surrounding resort.

Eventos privados

Organiza tu próximo evento privado en nuestro restaurante

Consulta los detalles

Información adicional

Ambiente
Casual elegante
Precio
Hasta 30 $
Cocinas
Californiana
Horarios
ma.–sá. 17:00–21:30
Número de teléfono
(844) 254-0013
Página web
https://www.avantrestaurant.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Establecimiento del evento privado
With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
Contacto para el evento privado
Carolyna Ziske: (858) 385-8708

Ubicación
17550 Bernardo Oaks Drive, San Diego, CA 92128
Zona
Poway/Rancho Bernardo
Esquina con la calle:
Pomerado Road
Parking details
Complimentary valet parking.<br />Self parking also available.
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Hora feliz, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vinos, Vista

Experiencias

Thanksgiving Dinner
0,00 US$ - 125,00 US$ por persona
28 nov 2024 solamente
Join our Chef de Cuisine Sergio Jimenez in a celebration of Thanksgiving as he will be offering a special Four Course Seasonal Menu for only $125 per adult, $65 per child plus tax and 20% service charge. The 20% service charge is distributed to the staff as gratuity.
Christmas Eve Dinner
0,00 US$ - 125,00 US$ por persona
24 dic 2024 solamente
Embrace the enchantment of Christmas Eve with Chef Sergio Jimenez's exquisite four course seasonal menu at AVANT for $125 per adult and $65 per child plus tax and 20% service charge. The 20% service charge is distributed to the staff as gratuity. Let us make your Christmas Eve a night to remember, filled with delectable flavors and heartwarming memories.
Christmas Day Dinner
0,00 US$ - 125,00 US$ por persona
25 dic 2024 solamente
Step into the magic of Christmas Day with a festive four course seasonal menu at AVANT, prepared by Chef de Cuisine Sergio Jimenez for only $125 per adult and $65 per child plus tax and 20% service charge. The 20% service charge is distributed to the staff as gratuity.

Carta

shared.

parker house roll10,00 US$
seasonal butter + jacobsen sea salt
gougères19,00 US$
caviar + goat cheese + shallot
chef's garden crudite17,00 US$
fresh and pickled garden vegetables + feta hummus
French Camembert Cheese32,00 US$
pear + pepita butter + brioche

raw + crudo

west coast oysters24,00 US$
escabeche + horse radish + lime
seafood tower80,00 US$
oysters + king crab + prawns + hamachi
- Small80,00 US$
- Large130,00 US$
local blue fin tuna18,00 US$
watermelon + strawberry + cilantro
Baja seas Hiramasa19,00 US$
shishito peppers + pear aguachile + red onion
Kerwee Farms Wagyu beef carpaccio25,00 US$
esquites + caviar + beef tendon chips
Koa king salmon belly17,00 US$
cherry + persimmon + tomato

garden + small plates

chef's garden lettuces17,00 US$
pear + macadamia + hibiscus creme fraiche
french sorrel 'caesar' salad17,00 US$
shaved kohlrabi + preserved lemon + citrus dressing
summer melon salad18,00 US$
chef's garden tomato + melon + mozzarella
hokkaido scallops28,00 US$
hominy + chanterelle + apple
raviolo28,00 US$
bellwether ricotta + egg yolk + truffle

land + sea

koa king salmon42,00 US$
pineapple + shishito peppers + squash
wild blu bass38,00 US$
asparagus + kombu + spinach
iberico pork secreto52,00 US$
persimmon + carrot + chipotle
kerwee farms wagyu striploin68,00 US$
potato mochi + chayote + guajillo marmalade
grimaud farms aged duck breast46,00 US$
rhubarb + truffle + tangerine
chiles en nogada28,00 US$
acorn squash + pomegranate + walnut
whole roasted branzino62,00 US$
garden fall greens + citrus beurre blanc + caviar
beef filet wellington95,00 US$
swiss chard + bordelaise

accompaniments.

crispy sunchokes14,00 US$
bone marrow + chimichurri + gruyère
foraged mushrooms14,00 US$
charred onion + flower consomme
charred broccoli rabe12,00 US$
broccoli emulsion + lemon
twice cook potato14,00 US$
red onion + dill + black garlic
Carrots14,00 US$
chili crunch + babaganoush + sesame seeds

sweet.

'coffee and donuts'16,00 US$
espresso cremeux + brown sugar streusel + cocoa nib gelato
chocolate terrine14,00 US$
cumberland sauce + pistachio + kumquat
new york cheese cake14,00 US$
sable + berries + meringue
french camembert cheese32,00 US$
pear + pepita butter + brioche
tres leches flan14,00 US$
caramelized espresso + orange tuille
apple jack brown butter cake14,00 US$
salted caramel + fennel + aged cheddar

Wines by Sommelier Joe Baumgardner

Sparkling

Zonin, Prosecco13,00 US$
prosecco, italy
Scarpetta15,00 US$
brut rosé friulli, italy
emmolo by caymus19,00 US$
brut, california NV
Moët & Chandon25,00 US$
brut 'imperial' epernay, champagne

White

Benvolio, Pinot Grigio, Friuli13,00 US$
Vidal Fleury White Blend, Cotes Du Rhone14,00 US$
Three Brooms, Sauvignon Blanc, Marlborough14,00 US$
Grgich Hills Sauvignon Blanc, Napa Valley17,00 US$
dr. loosen13,00 US$
Les Belles Roches Chardonnay, Burgundy14,00 US$
Zd Chardonnay, California18,00 US$
Frank Family Chardonnay, Napa Valley25,00 US$
Mont Gravet Rosé, Pays D'oc13,00 US$

Red

Davis Bynum Pinot Noir, Russian River Valley15,00 US$
Ken Wright, Pinot Noir, Willamette Valley22,00 US$
Grgich Hills, Zinfandel, Napa Valley17,00 US$
Numanthia 'Termes' Tempranillo, Spain15,00 US$
Cecchi Chianti Classico, Italy15,00 US$
Catena, Malbec, Mendoza, Argentina17,00 US$
Hourglass 'hg3' Red Blend, Napa Valley25,00 US$
Treana Cabernet Sauvignon, Paso Robles14,00 US$
J. Rickards, Cabernet Sauvignon, Alexander Valley22,00 US$

Draft Beer

Societe 'The Harlot' Blonde Ale, San Diego, 10, 5.7%10,00 US$
Helia, Porter, San Diego 7. 1%10,00 US$
Fall 'Magical and Delicious' Pale Ale, San Diego 5. 5%10,00 US$
Thorn Brewing 'Hopster Pot' Hazy Ipa San Diego 7. 0%10,00 US$
Ballast Point 'Sculpin' Ipa San Diego 7. 0%10,00 US$
Modern Times 'Fruitlands' Tropical Sour Gose, San Diego 4. 8%10,00 US$
Stella Artois Lager, Belgium 5. 0%10,00 US$

ZERO PROOF

LIFE WATER12,00 US$
rishi golden chamomile tea, coconut water, orange essence
MOROCCAN DREAMS12,00 US$
coconut milk, rishi maghreb mint tea, aquafaba, soda water, lime essence, mint
ORANGE CREAMSICLE12,00 US$
orange, lemon, vanilla, aquafaba
VIOLET COSMOS12,00 US$
blue spirulina, cranberry, lemon ginger, garden flowers

OLD-FASHIONEDS

WOODSMAN18,00 US$
kikori japanese whiskey, jasmine lemongrass, orange bitters
OLD AGAVE20,00 US$
rbi maestro dobel añejo tequila agave, citrus bitters
GOLD FASHIONED17,00 US$
sipsmith london dry gin, fernet branca orange bitters
EIGHTY-SIXED17,00 US$
old forester 86 proof bourbon, maple angostura & orange bitters

REFRESHING & NOVEL

SUMMER THYME17,00 US$
tito's vodka, citrus, thyme, prosecco
LAVENDER HAZE19,00 US$
empress 1908 gin, earl grey tea, coconut milk vanilla, scrappy's lavender bitters
SWEDISH GIMLET18,00 US$
tanqueray no. ten gin, lime, aquafaba cardamom & orange bitters
JALISCO ROOTS18,00 US$
rbi herradura double barrel reposado tequila, cointreau, ginger, lime
ALL PUFFED UP18,00 US$
courvoisier vsop cognac, cointreau, orgeat, lime, bitter truth pimento dram, east imperial ginger beer, cinnamon
CURES THE BLUES19,00 US$
belvedere vodka, bacardi silver rum blue spirulina, coconut water, vanilla
APEROL FIZZ17,00 US$
aperol, grapefruit, lemon, coconut milk, aquafaba, orange flower water, soda

BOLD & NUANCED

AMERICAN THEOREM21,00 US$
rbi private barrel whistle pig 10 year rye madeira, benedictine, black walnut bitters
FUNKY NEGRONI17,00 US$
batavia arrack van oosten, bruto americano, bigallet china-china
NASSAU 193018,00 US$
talisker single malt scotch, cointreau, batavia arrack van oosten, mexican chocolate & orange bitters
CHASING YESTERDAY18,00 US$
the producer mezcal, chareau aloe liqueur lime, agave, orange bitters
SMOKIN' DIAMONDS19,00 US$
old forester 100 proof rye, amaro nonino, benedictine, smoked wood chips
RYE & DRY18,00 US$
rittenhouse rye, carpano dry vermouth, yellow chartreuse, luxardo maraschino liqueur orange bitters
STRAW HAT19,00 US$
hibiki harmony japanese whisky, harmless harvest coconut water

NIGHT CAP

DARK PEDIGREE34,00 US$
remy martin xo cognac, boulard vsop calvados benedictine, coffee & chocolate spritz
AIR SAILOR18,00 US$
suntory ao world whisky, brown sugar, whipped cream, dark chocolate, sea salt
EL GUAPO18,00 US$
el tesoro reposado tequila, licor 43, kahlúa, mostra espresso, whiskey barrel aged bitters, cinnamon
NAOMI KNOWS BEST19,00 US$
ketel one vodka, mr. black cold brew coffee liqueur, mostra espresso, vanilla bean
WHEN IN BEAUNE18,00 US$
hennessy vsop cognac, caffe moka espresso liqueur, bigallet china-china, cold brew coffee, black walnut

Lo que opinan 1650 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5

4,5 según las valoraciones recientes

4,5Comida
4,6Servicio
4,6Ambiente
4,1Calidad/precio

Ruido • Moderado

Destaca en

Norte de San Diego
Romántico
Norte de San Diego
Californiana

1650 opiniones

OT
Comensal de OpenTable
San Diego
1 reseña
5.0
1 reseña
Fecha de la visita: 9 de mayo de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Reciban un cordial saludo y abrazo; Agradezco su oportunidad y una velada agradable, que mejor con la compañía de mis seres queridos y ustedes como anfitriones, una visita para celebrar los momentos únicos e inolvidables. Les agradezco su atención y su tiempo. Y todo el esfuerzo y dedicación para poder dar una gran experiencia. Gracias.. al Chef Jiménez y a su equipo. También a Paul S., nuestro mesero que nos atendió muy amable y agradable. No quiero dejar a nadie fuera. Todo el Equipo personal, mil gracias por todo. AVANT y el Resort Rancho Bernardo INN. Bendiciones para ustedes. Gracias!!!
¿Te ha parecido útil?
S
Susan
San Diego
50 opiniones
VIP
5.0
50 opiniones
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The evening was perfect! Seated right away, a nice table, service was excellent! It was our anniversary and we were treated royally! Everything was delicious from the Parker house rolls, salads and the Beef Wellington is to die for! It is a very large serving so we split it and we were both stuffed! We were also treated to a delicious chocolate cake for our Anniversary! It is very expensive but for a once-in-awhile splurge or a special occasion it is worth it!!
¿Te ha parecido útil?
A
Aldo
Puerto Vallarta
4 opiniones
VIP
4.0
4 opiniones
Comieron hace 5 días
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 5
Food is decent and service is good. I am a little disappointed on the quality of the fish, it wasn’t fresh which is a must for San Diego. I must say the quality of the vegetables were amazing since they are from their own garden and we also had the beef Wellington which was good. Overall the restaurant is a nice option if you’re close by.
¿Te ha parecido útil?
A
Allen
San Diego
12 opiniones
VIP
5.0
12 opiniones
Fecha de la visita: 9 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Professional staff, relaxed atmosphere, well-prepared food. The Beef Wellington was astounding.
¿Te ha parecido útil?
T
Tina
Los Ángeles
9 opiniones
5.0
9 opiniones
Fecha de la visita: 3 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Everything was wonderful except the room temperature was pretty cool. Also, the manager was very rude. The rest of the staff was wonderful!
A 1 persona le ha parecido útil
OT
Comensal de OpenTable
San Diego
1 reseña
5.0
1 reseña
Fecha de la visita: 3 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Such a great spot for a special celebration! Love this place!
¿Te ha parecido útil?
A
Andrew
San Diego
3 opiniones
5.0
3 opiniones
Fecha de la visita: 2 de noviembre de 2024
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 4
Service was excellent. Sea food was prepared correctly and the wine list is good . Nice evening out for dinner. Would recommend it
¿Te ha parecido útil?
B
Bonnie
Gran Boston
25 opiniones
VIP
5.0
25 opiniones
Fecha de la visita: 27 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
This is an excellent restaurant. Wonderful atmosphere, great service and the food was over the top. It was out first visit and we are so glad to know it’s close by. Will definitely go back.
¿Te ha parecido útil?
T
Tom
San Diego
16 opiniones
VIP
5.0
16 opiniones
Fecha de la visita: 27 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
I enjoyed taking our 92 year old father-in-law here for dinner. He ate every bit of the Farmer’s Salad. On his salmon we ordered the toppings on the side because we were not sure what he would like, and he ate all of them. For dessert it was coffee with the chocolate choice, and he ate all of it! He is normally a light eater, and he enjoyed dinner here immensely! There is some nostalgia because five of his children had their wedding receptions here, including my own!
¿Te ha parecido útil?
M
Melissa
Seattle
5 opiniones
5.0
5 opiniones
Fecha de la visita: 20 de octubre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
This restaurant is consistently great. I highly recommend it!
¿Te ha parecido útil?

Preguntas frecuentes

AVANT tiene una valoración de 4,5 estrellas de 1650 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas

25 nov 2024

19:00

Reservado 5 veces hoy

Hay disponibles experiencias.

17550 Bernardo Oaks Drive, San Diego, CA 92128

Información adicional

Esquina con la calle:
Pomerado Road
Zona
Poway/Rancho Bernardo
Horarios
ma.–sá. 17:00–21:30
Precio
Hasta 30 $
Cocinas
Californiana
Ambiente
Casual elegante
Dress code
Informal y elegante
Parking details
Complimentary valet parking.<br />Self parking also available.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Hora feliz, Mesa del chef, Mesas en la terraza, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vinos, Vista

Página web
https://www.avantrestaurant.com/
Número de teléfono
(844) 254-0013
Establecimiento del evento privado
With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
Contacto para el evento privado
Carolyna Ziske: (858) 385-8708

AVANT

Haz una reserva

Eventos privados

Información adicional

Thanksgiving Dinner

Christmas Eve Dinner

Christmas Day Dinner

shared.

parker house roll10,00 US$

gougères19,00 US$

chef's garden crudite17,00 US$

French Camembert Cheese32,00 US$

raw + crudo

west coast oysters24,00 US$

seafood tower80,00 US$

local blue fin tuna18,00 US$

Baja seas Hiramasa19,00 US$

Kerwee Farms Wagyu beef carpaccio25,00 US$

Koa king salmon belly17,00 US$

garden + small plates

chef's garden lettuces17,00 US$

french sorrel 'caesar' salad17,00 US$

summer melon salad18,00 US$

hokkaido scallops28,00 US$

raviolo28,00 US$

land + sea

koa king salmon42,00 US$

wild blu bass38,00 US$

iberico pork secreto52,00 US$

kerwee farms wagyu striploin68,00 US$

grimaud farms aged duck breast46,00 US$

chiles en nogada28,00 US$

whole roasted branzino62,00 US$

beef filet wellington95,00 US$

accompaniments.

crispy sunchokes14,00 US$

foraged mushrooms14,00 US$

charred broccoli rabe12,00 US$

twice cook potato14,00 US$

Carrots14,00 US$

sweet.

'coffee and donuts'16,00 US$

chocolate terrine14,00 US$

new york cheese cake14,00 US$

french camembert cheese32,00 US$

tres leches flan14,00 US$

apple jack brown butter cake14,00 US$

Wines by Sommelier Joe Baumgardner

Sparkling

Zonin, Prosecco13,00 US$

Scarpetta15,00 US$

emmolo by caymus19,00 US$

Moët & Chandon25,00 US$

White

Benvolio, Pinot Grigio, Friuli13,00 US$

Vidal Fleury White Blend, Cotes Du Rhone14,00 US$

Three Brooms, Sauvignon Blanc, Marlborough14,00 US$

Grgich Hills Sauvignon Blanc, Napa Valley17,00 US$

dr. loosen13,00 US$

Les Belles Roches Chardonnay, Burgundy14,00 US$

Zd Chardonnay, California18,00 US$

Frank Family Chardonnay, Napa Valley25,00 US$

Mont Gravet Rosé, Pays D'oc13,00 US$

Red

Davis Bynum Pinot Noir, Russian River Valley15,00 US$

Ken Wright, Pinot Noir, Willamette Valley22,00 US$

Grgich Hills, Zinfandel, Napa Valley17,00 US$

Numanthia 'Termes' Tempranillo, Spain15,00 US$

Cecchi Chianti Classico, Italy15,00 US$

Catena, Malbec, Mendoza, Argentina17,00 US$

Hourglass 'hg3' Red Blend, Napa Valley25,00 US$

Treana Cabernet Sauvignon, Paso Robles14,00 US$

J. Rickards, Cabernet Sauvignon, Alexander Valley22,00 US$

Draft Beer

Societe 'The Harlot' Blonde Ale, San Diego, 10, 5.7%10,00 US$

Helia, Porter, San Diego 7. 1%10,00 US$

Fall 'Magical and Delicious' Pale Ale, San Diego 5. 5%10,00 US$

Thorn Brewing 'Hopster Pot' Hazy Ipa San Diego 7. 0%10,00 US$

Ballast Point 'Sculpin' Ipa San Diego 7. 0%10,00 US$

Modern Times 'Fruitlands' Tropical Sour Gose, San Diego 4. 8%10,00 US$