Split orders are subject to a $4 plate fee, (3% surcharge fee is applied to all transactions made by credit card.)
Main
Organic Tomato, Fresh Mozzarella and Basil12,00 US$
Organic Baby Field Greens10,00 US$
with Aged Balsamic Vinegar from Modena
Fresh Organic Arugula Salad11,00 US$
with Shaved Parmesan Cheese, Lemon and Extra Virgin Olive Oil
Fresh Spinach Salad18,00 US$
With Roasted Organic Chicken Breast, Montasio Cheese and Vincotto and Fig
Roasted Red Beet Salad16,00 US$
marinated with fresh Florida Oranges, Sautéed Shrimp
Organic Lettuce Salad14,00 US$
with Gorgonzola cheese, Walnut and Apple
Traditional Salad From Puglia21,00 US$
Cucumber, Red Onion, Tomatoes, Olive, Celery, Lettuce, Burrata cheese, Capers, Homemade Bread, Red Vinaigrette, grill Salmon
Fresh Lobster Salad26,00 US$
with Shrimp, Arugula, Watermelon, Fennel, Orange and Lemon
Home Made Fresh Seafood Salad24,00 US$
with Octopus, Shrimp Calamari, with Lemon Oil and touch of Cilantro
Carpaccio of Smoke Salmon21,00 US$
with Arugula Salad, Avocado, Red Onions and Capers
Italian Sandwiches18,00 US$
with Prosciutto di Parma, and Mozzarella cheese, Tomato
Chef's Choice of Soup of the Day10,00 US$
Penne Pasta16,00 US$
tossed with Bolognese style Veal Ragou
Homemade Taglierini Pasta19,00 US$
with fresh Tomato, Basil and roasted Shrimp
Homemade Pillow Shaped Pasta16,00 US$
stuffed with Spinach and Ricotta Cheese in a Mascarpone and Parmesan Cream
Homemade Fettuccine Pasta18,00 US$
with Italian Sausage, Broccoli in Light Tomato Sauce
Flat Pan Pizza12,00 US$
with fresh Tomato Mozzarella and Basil
Marinated Organic19,00 US$
Chicken Breast on creamy Wild Mushrooms Sauce and asparagus
Grilled Filet of Salmon22,00 US$
served with sautéed Fresh Asparagus and Extra Virgin Olive Oil and Lemon
Famous Albertos Meatball Homemade Angus Meatball18,00 US$
with homemade Pappardelle pasta